Curry-Strawberry Chicken

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Chicken breasts are marinated in Russian dressing with curry powder and strawberry jam for this sweet and tangy meal.

Modified from: Curry-Strawberry Chicken

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Ingredients

8 h 30 m servings
Serving size has been adjusted!
Original recipe yields 4 servings



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Directions

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  1. Mix salad dressing, curry powder, onion soup mix, and strawberry jam in a large bowl until smooth. Place chicken breast into a 9x13 inch baking dish and pour the dressing mixture on top. Cover and refrigerate overnight, or at least 1 hour before baking.
  2. Preheat an oven to 375 degrees F (190 degrees C).
  3. Uncover the baking dish. Bake the chicken breasts in the preheated oven until no longer pink in the center, 20 to 25 minutes.

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