Broccoli Cheese Cornbread

lmpearl

Cornmeal muffin mix gets a lift from cottage cheese, onion and broccoli in this loaf that goes well with a hearty beef dish.

Modified from: Broccoli Cheese Cornbread

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Ingredients

40 m servings
Serving size has been adjusted!
Original recipe yields 12 servings



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Directions

  • Prep

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  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 11x7 inch baking pan.
  2. In a large bowl, mix together eggs, cottage cheese, onion and butter. Stir the egg and cheese mixture into the flour mixture. Fold in the broccoli and bacon peices. Pour batter into prepared pan.
  3. Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the pan comes out clean.

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