Cranberry Sauce

bikerkris

A Thanksgiving classic.

Modified from: Cranberry Sauce

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Ingredients

1 h servings
Serving size has been adjusted!
Original recipe yields 11 servings



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Directions

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  1. In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 - 20 minutes). Remove from heat and add Grand Marnier; place sauce in a bowl. Cranberry sauce will thicken as it cools.

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