Best Ever Banana Bread (Healthy Version)

Made  times
Jennifer Waite Haas 0

I changed the ingredients to make it healthy and it was still delicious! Great initial receipe.

Modified from: Best Ever Banana Bread

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Serving size has been adjusted!

Original recipe yields 12 servings



  • Prep

  • Cook

  1. Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating.
  2. Blend together the eggs, yogurt, applesauce and bananas.
  3. Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well.
  4. Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.


This modified version is great. Have made a couple of times with slight variations depending on what I had on hand.