Broiled Tilapia Parmesan

tburton1219 2

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

Modified from: Broiled Tilapia Parmesan

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Serving size has been adjusted!

Original recipe yields 8 servings



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  1. Preheat your oven's broiler. Line pan with aluminum foil and spray with olive oil spray.
  2. In a small bowl, mis all ingredients together and set aside.
  3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
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I made this the other day and it was really great. It was very simple and it was a hit with my boyfriend. He said it was the best tilapia I had made yet. Thanks!