Modified from: Banana Sour Cream Bread
Original recipe yields 32 servings
I cut this recipe back by half to 16 servings and made muffins instead of one big loaf. I made this with melted margerine instead of butter and pecans instead of walnuts, I made no other changes...
This was VERY good! I tried to make it even more healthy by using an egg substitute instead of real eggs and cut the butter in half and used 1/4 cup of applesauce. Loved the sugar/cinnamon coa...
Great banana bread recipe, it made 4 mini loaves and 1 large loaf! Everyone that tried it loved it.