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Featured Cook

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Federal Way, Washington, USA
About me:
I am a food fanatic in the humblest sense. I would describe my cooking style as fusion. I have a southern base and from there matriculate that into French, Spanish, Caribbean, Italian and/or Asian cuisine. I am all about flavor flavor flavor. A great cook can convince people who like it hot or those scared of their own shadow. I try to get people beggin' for my recipes. That tells me I have been successful.

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Photo by Ron D. Smith

Ron D. Smith 

Cooking Level: Professional
Home Town: Everett, Washington, USA
Living In: Federal Way, Washington, USA
Photo by willpwr


Cooking Level: Intermediate
Home Town: Federal Way, Washington, USA
Photo by stacy kilcup

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Newest Reviews

Super Duper Slow Cooker Beef Stroganoff

Reviewed on Jun. 18, 2015 by willpwr   view full review
I tried this recipe last night with my 16-year old niece doing most of the work (teaching her...

Vegan Cupcakes

Reviewed on Apr. 10, 2015 by armywife_sh   view full review
This was my first time making vegan cupcakes and I was worried. They turned out delicious and...

Paleo Chocolate Frosting

Reviewed on Apr. 10, 2015 by armywife_sh   view full review
This recipe as stated is a little bitter, however I just needed it be vegan, not paleo, so I...

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Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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