First day of monsoon season, so it is finally cool enough to grill outside! Needed something to accompany our organic rib eye steaks, and the hubby wanted foil packet potatoes. I cubed the russets and used a green bell pepper, as that is our preference. Halved the onions, and sliced thickly. Used five organic white mushrooms (could use more). Half a teaspoon salt (not enough). Have never heard of vegetable flakes, so sprinkled with (spicy) Mrs. Dash, on the advice of other reviewers. Used 2 T unsalted butter, and 1 T olive oil (to prevent sticking in lieu of cooking spray). Forgot to poke holes and took 40 minutes in the top rack of our gas grill. Hubby was over the moon about these -- I will keep tweaking and report back...
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First day of monsoon season, so it is finally cool enough to grill outside! Needed something...