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Photo of: Dijon-Tarragon Cream Chicken

Dijon-Tarragon Cream Chicken

Submitted by: DELTAQUEEN50 
Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house! 
Photo of: Slow Cooker Garlic Mashed Potatoes

Slow Cooker Garlic Mashed Potatoes

Submitted by: MADISONLIBERTY 
If you love garlic and you love mashed potatoes, you're sure to love these! You can peel the potato skins off if you prefer. 
Photo of: Bob's Mexican Stuffed Chicken

Bob's Mexican Stuffed Chicken

Submitted by: Kathy 
Living In: Smiths Falls, Ontario, Canada
My boyfriend made me the best stuffed chicken last evening. It was so good that I crowned him a better cook than me. Serve with a small side of salsa and sour cream on the side. 
Photo of: Salmon with Brown Sugar Glaze

Salmon with Brown Sugar Glaze

Submitted by: Tamara 
Home Town: Strathmore, Alberta, Canada
Living In: Black Diamond, Alberta, Canada
Serve this quick salmon recipe with rice and broccoli for an easy meal. 
Photo of: Emily's Famous Sloppy Joes

Emily's Famous Sloppy Joes

Submitted by: HBIC 
Home Town: Kansas City, Kansas, USA
Living In: Seattle, Washington, USA
Ground beef is sauteed with bell pepper and onions. Brown sugar, cumin, and oregano add interesting flavor notes to this old favorite. 
Photo of: Broccoli Casserole I

Broccoli Casserole I

Provided by: Helen
I get a lot of requests for this dish. 
Photo of: Ginger Glazed Mahi Mahi

Ginger Glazed Mahi Mahi

Submitted by: DECODIANA 
This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it! 
Photo of: Indian Saffron Rice

Indian Saffron Rice

Submitted by: CookingForDummies 
White rice is sauteed in butter and then simmered with saffron infused water. The secret of obtaining fluffy rice is in having the rice hot enough that when the boiling water is added it does not stop boiling. 
Photo of: Key West Chicken

Key West Chicken

Submitted by: TINA B 
This recipe from the Florida Keys is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. 
Photo of: Chickpea and Chicken Curry

Chickpea and Chicken Curry

Submitted by: Claudia 
Canned garbanzo beans and cubes of seared chicken breast simmer until tender in a blend of spices and tomato. 
Photo of: Quinoa and Black Beans

Quinoa and Black Beans

Submitted by: 3LIONCUBS 
Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite. 
Photo of: Bolognese Stuffed Bell Peppers

Bolognese Stuffed Bell Peppers

Submitted by: KASM75 
A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers. 
Photo of: Pineapple Stuffing

Pineapple Stuffing

Submitted by: BBHEALY 
A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays. 
Photo of: Banana Pudding III

Banana Pudding III

Provided by: Barbara
A no-cook version made with instant vanilla pudding mix, whipped cream and condensed milk -- and, of course, bananas and vanilla wafer cookies! 
Photo of: Chicken Piccata II

Chicken Piccata II

Submitted by: TERRY C 
Lemon in both breading and sauce makes an especially flavorful meal. 
Photo of: Sarah's Applesauce

Sarah's Applesauce

Submitted by: PHATCAT 
Make your own applesauce at home with just apples, sugar, cinnamon, and this recipe. 
Photo of: Eggplant and Pepper Parmesan Sandwiches

Eggplant and Pepper Parmesan Sandwiches

Provided by: Marlena
Smoky grilled veggies, rich tapenade, and tangy goat cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the next week, I was craving one of these delicious sandwiches. 
Photo of: Cream Puffs

Cream Puffs

Provided by: Shellie Wendel
Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt and eggs. Presto! 
Photo of: French Leek and Ham Shepherd's Pie

French Leek and Ham Shepherd's Pie

Submitted by: Rita Machado 
Living In: Lisbon, Lisboa, Portugal
This is a very tasty dish and a different way of making a shepherd's pie. Ham, leeks, and potatoes baked in a creamy mashed potato crust. 
Photo of: Herbed Chicken Nuggets

Herbed Chicken Nuggets

Provided by: Amy
These homemade chicken nuggets are baked, not fried, and get their nutty flavor from wheat germ. 
Displaying results 61-80 (of 95) recipes
 
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