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Photo of: Day Before Mashed Potatoes

Day Before Mashed Potatoes

Submitted by: ERIN DAUGHENBAUGH 
Home Town: Hollister, California, USA
This recipe helps you plan ahead by allowing you to make your mashed potatoes in advance! 
Photo of: Super-Delicious Zuppa Toscana

Super-Delicious Zuppa Toscana

Submitted by: souporsweets 
If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes. 
Photo of: Chicken Milano

Chicken Milano

Submitted by: MARBALET 
A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Serve with crusty bread. 
Photo of: Marinated Grilled Shrimp

Marinated Grilled Shrimp

Submitted by: BLONDIEPEREZ 
Grilled shrimp are quickly marinated in a spiced tomato sauce, then grilled--either indoors or out. A big hit with company, and easy to prepare. 
Photo of: Soft Oatmeal Cookies

Soft Oatmeal Cookies

Submitted by: BITTERSWEET1 
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. 
Photo of: My Best Clam Chowder

My Best Clam Chowder

Submitted by: PIONEERGIRL 
A traditional cream-based clam chowder gets a boost of flavor from a little red wine vinegar. 
Photo of: Sloppy Joes II

Sloppy Joes II

Provided by: Tamara
Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns. 
Photo of: Mexican Rice II

Mexican Rice II

Submitted by: Mommyto2 
Home Town: Saint Paul, Minnesota, USA
Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe. 
Photo of: Chicken Tortilla Soup V

Chicken Tortilla Soup V

Provided by: Betty
Lemon juice brightens the flavors in this chicken, corn and salsa soup seasoned with cumin and chili powder. Garnish with tortilla chips, grated cheese and a dollop of sour cream. 
Photo of: Clark's Quiche

Clark's Quiche

Submitted by: Clark Hamblen 
Home Town: Clovis, California, USA
Living In: Buena Park, California, USA
This recipe is excellent served for breakfast with fruit, or at lunch or dinner with a salad. This recipe makes two 9 inch pies. The reason for this is because if you only make one you will hate yourself the next day when there are no leftovers. Bacon, ham, and spinach and mushrooms are layered with 3 cheeses in this rich delicious egg dish. 
Photo of: Roast Chicken with Rosemary

Roast Chicken with Rosemary

Submitted by: LILQUIZ 
Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets. 
Photo of: Cream of Mushroom Soup I

Cream of Mushroom Soup I

Provided by: Karena
Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good. 
Photo of: Basic Cream Cheese Frosting

Basic Cream Cheese Frosting

Provided by: JJ
Your basic cream cheese frosting. 
Photo of: Coconut Shrimp I

Coconut Shrimp I

Submitted by: LINDAV10 
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. 
Photo of: Ten Minute Enchilada Sauce

Ten Minute Enchilada Sauce

Submitted by: BRANDI T 
A super speedy enchilada sauce with a truly authentic taste. 
Photo of: Oven Roasted Red Potatoes and Asparagus

Oven Roasted Red Potatoes and Asparagus

Submitted by: THREDDIES 
This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. Try adding a little chopped red pepper, too...yum! 
Photo of: Three Berry Pie

Three Berry Pie

Provided by: Jenn Hall
Strawberries, raspberries, and blueberries are piled into a homemade pie shell, covered with a flaky top crust, and baked until bubbly and golden brown. 
Photo of: Slow Cooker Beef Stew I

Slow Cooker Beef Stew I

Submitted by: BUCHKO 
Stew meat is cooked with potatoes, celery, and carrots in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! 
Photo of: Chicken Cordon Bleu II

Chicken Cordon Bleu II

Submitted by: Behr 
This is a standard recipe for Cordon Bleu, featuring stuffed chicken swimming in a creamy wine sauce. 
Photo of: Roasted Brussels Sprouts

Roasted Brussels Sprouts

Submitted by: JAQATAC 
Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! 
Displaying results 41-60 (of 100) recipes
 
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