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Pat

Cooking Level: Intermediate

Home Town: Decatur, Illinois, USA
Living In: Hemet, California, USA
About me:
I retired in 2006 and am enjoying my free time to travel, quilt, crochet and take naps whenever the mood hits me.

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MaryV 

Cooking Level: Expert
Home Town: Baldwin Park, California, USA
Living In: Hemet, California, USA
Photo by Gwen St Louis

Gwen St Louis 

Cooking Level: Expert
Living In: Hemet, California, USA
Photo by Wanda Carroll

Wanda Carroll 

Cooking Level: Professional
Home Town: San Diego, California, USA
Living In: Hemet, California, USA
About me: In the 60s I was private chef for Norton Cooper of Toronto, CAN. He flew guests into Ocala Fla for weekends where I managed his Fla estate and did the cooking/entertaining for his…
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Newest Reviews

Meat Pie (Tourtiere)

Reviewed on Mar. 31, 2015 by NAUTICOLE   view full review
I've never had Meat Pie (Tourtiere) before, but thought it sounded interesting. Well let me...

Mochiko Chicken

Reviewed on Mar. 17, 2015 by jeniferken   view full review
We didn't care for this very much, unfortunately. It also made a huge mess. I won't be...

Basic Crepes

Reviewed on Mar. 16, 2015 by NAUTICOLE   view full review
This was my first time making crepes and I was amazed at how easy this was and at how nice...

 
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