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Salt Lake City, Utah

Cradled in the mountains and perched on the Great Salt Lake, Salt Lake City, Utah is a treasure of the West. It is a vibrant, world-class destination for outdoor recreation, arts, and dining. Western and southwestern American food is their claim to fame with diners, steakhouses, and brewpubs paying tribute to Utah’s long history of agriculture and ranching. Salt Lake City offers diverse culinary experiences with traditional and modern Mexican, Asian, Pacific Rim, French, Norwegian, and Italian restaurants. For a taste of the local bounty and culture, visit the Downtown Farmers Market offering meat, artisan cheese, bread, preserves, honey, fruits, vegetables, arts, and crafts from Utah producers.
 

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Featured Cook


Cooking Level: Beginning

Home Town: Salt Lake City, Utah, USA
About me:
Our names are Erica and Laurie and we are dorks that love cooking!

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Newest Cooks

Photo by Melody McSassypants

Melody McSassypants 

Cooking Level: Beginning
Home Town: Salt Lake City, Utah, USA
Photo by Jenni Moriarty

Jenni Moriarty 

Cooking Level: Intermediate
Home Town: Salt Lake City, Utah, USA
Living In: Driggs, Idaho, USA
Photo by Jessi Raber

Jessi Raber 

Cooking Level: Expert
Home Town: Delhi, New York, USA
Living In: Salt Lake City, Utah, USA
 

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Newest Reviews

Sweet Dinner Rolls

Reviewed on Dec. 19, 2014 by IleneRoberds   view full review
spectacular! no bread machine, but made it just fine in the oven! best rolls I've ever...

Italian Turkey Meatballs

Reviewed on Dec. 14, 2014 by Loves Food   view full review
Added extra fresh parsley, dried basil & oregano, plus fennel, and then turkey meatballs...

Candy Cane Fudge

Reviewed on Dec. 13, 2014 by Travelgoddess   view full review
This is the best peppermint fudge recipe I have tried. It is definitely rich, I cut mine into...

 
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