I've always been a Zataran's fan (boxed meals, shameful, I know, but that's what you eat when you're in college) but I really wanted to try making this on my own. This is a great recipe! I've made it a few times, now, and haven't even thought of the boxed stuff since (sorry, Zataran's. We had our time. And it was a good time. But I've moved on.)! Definitely COOK THE RICE SEPARATELY (I use the chicken broth in the rice). For one, it keeps the sausage from getting rubbery (I use kielbasa). Secondly, it keeps it all from getting too mushy. Also, I've never used file powder, but it still turns out delicious!
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I've always been a Zataran's fan (boxed meals, shameful, I know, but that's what you eat when...