I've never had asian wraps before,and just made this for dinner. Instead of wraps, I made the meat mixture (using poached chicken) and used it on an iceburg lettuce salad. I also substituted ground ginger,and terriaki sauce for the hoison,and used about a tspn of red pepper flakes,and let it simmer with the mixture. I served the salad with thai rice noodles mixed w/ peanut sauce,and topped w/peanuts,and cilantro. My husband said the dinner was "bomb",and I enjoyed also. The meat mixture had an all-around great flavor! Thanks for recipe!
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I've never had asian wraps before,and just made this for dinner. Instead of wraps, I made the...