I had planned on making a lemon pie,and a lime pie with 2 crusts,and just one can of milk,and one tub of topping. I thought I'd have two shallow pies,but I found that the one recipe made two full-to-the rim pies! I had tons of lemons,and limes,and I went zest and juice crazy! About 4 each(lemon & lime). The lemon filling was "burn your throat"sour!so I had to use about 1/2 cup of Hersheys Strawberry Syrup to swirl into the pre-frozen pie. That made it like a strawberry lemonaid flavor! Really good! The lime pie was perfect as was done! They kept well in the freezer,and sliced wonderfully! My husband acted like it was poison when I told him what I had made,but asked for a piece every night til they were gone! :) thank u! Will make often! And will only use listed amount of juice in the future! ;)
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I had planned on making a lemon pie,and a lime pie with 2 crusts,and just one can of milk,and...