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Photo of: Emily's Famous Hash Browns

Emily's Famous Hash Browns

Submitted by: your mom 
Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA
Good old fashioned restaurant-style hash browns. Perfect with hot pepper sauce and ketchup! 
Photo of: Citrus Turkey Brine

Citrus Turkey Brine

Submitted by: MPRADO 
Living In: Phoenix, Arizona, USA
A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts. 
Photo of: Oklahoma Brisket

Oklahoma Brisket

Submitted by: Susan 
This is absolutely fabulous and so easy. Brisket that isn't dried out can be so good. The bar-b-que sauce is also wonderful and can be used for other meat dishes. 
Photo of: Chef John's Creamy Blue Cheese Dressing

Chef John's Creamy Blue Cheese Dressing

Submitted by: Chef John 
Grated blue cheese, instead of chunks, creates more blue cheese flavor in this easy, creamy dressing. 
Photo of: Herbed Sweet 'n' Sour Chicken

Herbed Sweet 'n' Sour Chicken

Submitted by: Heather 
Chicken breasts basted with a tangy, herb-enhanced sweet and sour sauce are served over hot rice. 
Photo of: Crab Stuffed Chicken Breasts

Crab Stuffed Chicken Breasts

Provided by: Christy
Such a delicacy must be difficult to prepare, right? Not in the case of these chicken breasts rolled around crab and mushrooms. Top with white sauce and Swiss cheese, and you have a meal sure to impress. 
Photo of: Chef John's Homemade Chicken Stock

Chef John's Homemade Chicken Stock

Submitted by: Chef John 
There is nothing quite like the deep flavor and rich, golden color of homemade chicken stock. 
Photo of: Strawberry Bread

Strawberry Bread

Provided by: Ellen Rainey
This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite! 
Photo of: Baked Omelet Squares

Baked Omelet Squares

Submitted by: Bonnie Lang Turnage-Mortgage O 
Living In: Baton Rouge, Louisiana, USA
Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients. 
Photo of: Chocolate Icing

Chocolate Icing

Provided by: Chas
This chocolate icing uses butter and brown sugar with plenty of confectioners' sugar for a quick frosting for your cake. 
Photo of: Bright Blue Monday Cake

Bright Blue Monday Cake

Submitted by: HEIDI.HECKMAN 
A blueberry quick cake with streusel topping. It's sure to brighten your Monday mornings! 
Photo of: Crab Puffs

Crab Puffs

Submitted by: TISHNERIC 
These decadent deep-fried puffs are filled with crabmeat and cream cheese. Dip them in your favorite Asian-style sauce and loosen your belt buckle! 
Photo of: Cauliflower Prosciutto Pizza

Cauliflower Prosciutto Pizza

Submitted by: kermit82 
Home Town: Duluth, Minnesota, USA
Living In: Boca Raton, Florida, USA
Bring the pizzeria to your home with this cauliflower and prosciutto pizza recipe that everybody will enjoy. 
Photo of: Bean Soup With Kale

Bean Soup With Kale

Provided by: USA WEEKEND columnist Jean Carper
White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes. 
Photo of: Clone of a Cinnabon

Clone of a Cinnabon

Provided by: Marsha Fernandez
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 
Photo of: Garlic Steak with Garlic

Garlic Steak with Garlic

Submitted by: Chef John 
Garlic is the star in this recipe for grilled New York strip steaks with olive oil-roasted garlic. 
Photo of: Broccoli Potato Soup

Broccoli Potato Soup

Provided by: Susan B.
Condensed cream of potato soup is used as the base for this broccoli soup with onion and cheddar cheese. 
Photo of: Spanish Rice II

Spanish Rice II

Submitted by: JOHN MAC 
Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices. 
Photo of: Bourbon Pecan Chicken

Bourbon Pecan Chicken

Submitted by: PGRAFF 
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!! 
Photo of: Marinated Baked Pork Chops

Marinated Baked Pork Chops

Provided by: Kim
Pork chops cook in a tangy marinade of soy sauce, Worcestershire, and ketchup-15-minute prep! 
Displaying results 81-100 (of 100) recipes
 
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