These were REALLY good. Definitely my new favourite thing, and I will definitely be making these again very soon! Very easy to make. I used 2-4 tbsp each (I experimented) and started pouring from one side of the pan while tilting it slightly down. I then rotated the pan as necessary. No issues with them coming out nice and even. I used a ceramic pan with the stove on 4 (of 10) and they cooked perfectly. Some of the edges got slightly crispy, but I liked it. I used some Jif salted caramel chocolate hazelnut butter in some and made a quesadilla-type thing in some of the others. Cheese, monterey jack queso, greek yogurt, and a small sprinkle of garlic/chile powder. They were impressively good. Still have a few left. Can't wait to play with fillings some more! Yum!
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These were REALLY good. Definitely my new favourite thing, and I will definitely be making...