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Named after General Sam Houston, Houston is the largest city in the state of Texas. Other factoids also put the city at the top of the heap: it’s the 4th largest city in the US; the theater district has the second largest number of theater seats in a downtown area; it’s home to the largest medical center in the world—and the city’s temperature really gets up there too. Houstonians take refuge in the 11,000 air-conditioned restaurants, eating out more than any other city’s residents—and for good reason. Houston’s Tex-Mex is about as good as it gets, and there’s a reason people can’t stop talking about Texas BBQ.
 

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Featured Cook


Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Wiesbaden, Hessen, Germany
About me:
I'm a 26 year old Army wife living in Wiesbaden Germany with my husband and 4 year old son. My husband is a meat and potatos man and I prefer salads and fish as well as pasta dishes and Japanese and Indian cuisine.

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Newest Cooks

Photo by Tonio Yendis

Tonio Yendis 

Cooking Level: Expert
Home Town: Houston, Texas, USA
About me: I'm a middle-age man that's been cooking since about 6 years old. I was the oldest of 5 kids, and I had to cook for my siblings while mom worked. I love cooking when I'm in the mo…
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Photo by Elsa Belen

Elsa Belen 

Cooking Level: Expert
Living In: Houston, Texas, USA
Photo by Dominique Walker-Chaidez

Dominique Walker-Chaidez 

Cooking Level: Expert
Home Town: Queens, New York, USA
Living In: Houston, Texas, USA
About me: I'm a wife and mother of 3 gorgeous children, Isidro, Sofia and Valeria.
 

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Newest Reviews

Hot Tamale Pie

Reviewed on Jan. 29, 2015 by happygirlrae   view full review
This recipe was a fabulous guide! I did not have poblano peppers or chipotle peppers. I used...

Taco Salad II

Reviewed on Jan. 29, 2015 by Vivian   view full review
I make a similar salad but use Catalina instead of French dressing. Although similar, the...

Duck Fat Green Garlic Homefries

Reviewed on Jan. 28, 2015 by mommyluvs2cook   view full review
YUUUUMMM!!! I didn't have the green garlic, and really don't know what it is, but it sounds...

 
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