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Ninth largest city in the U.S., Dallas calls to mind big and brash with wide-open spaces anchoring gleaming skyscrapers, luxury hotels, shopping galleries, and art museums. And the food? Sure, you’ll find some of the world’s best chili, barbecue brisket, Tex-Mex, and steaks in Dallas, including regional ingredients like hot chiles, corn, and squash blossoms. But Dallas is an international city where Portuguese, Asian, Middle Eastern, and Latin American cuisines are served in restaurants and in the kitchens of home cooks.
 

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Featured Cook


Cooking Level: Intermediate

Home Town: San Antonio, Texas, USA
Living In: Dallas, Texas, USA
About me:
I really enjoy reading cooking magazines and checking out new cookbooks.

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Newest Cooks

Photo by Allrecipes

Seastar 

Cooking Level: Intermediate
Home Town: Ladysmith, Wisconsin, USA
Living In: Dallas, Texas, USA
Photo by Daniel Boone

Daniel Boone 

Cooking Level: Professional
Home Town: Dallas, Texas, USA
Living In: Austin, Texas, USA
Photo by Diane Simoni

Diane Simoni 

Cooking Level: Intermediate
Home Town: Norwood, Massachusetts, USA
Living In: Dallas, Texas, USA
 

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Newest Reviews

Cheese and Bacon Potato Rounds

Reviewed on Dec. 17, 2014 by shayda   view full review
Perfectly amazing!!!

Jen's Mini Ham and Cheese Rolls

Reviewed on Dec. 16, 2014 by LREYNAL   view full review
I make these every year for our family's white elephant Christmas party. They are a HUGE hit....

Cracked Sugar Cookies I

Reviewed on Dec. 14, 2014 by Seastar   view full review
We loved these cookies. Simple, fast and delicious. Very sweet! :)

 
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