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Yummy No-Bake Cinnamon Rolls for Kids

Reviewed: Mar. 26, 2010
Easy! The kids loved them, of course! Will make these again.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Debdoozie's Blue Ribbon Chili

Reviewed: Mar. 20, 2010
Taste is just like Wendy's (fast food chain) chili which is a compliment! I love their chili! I only added 1 lb. of meat. We like our chili a little less on the thick side and add crackers or frito's and cheese. Would be good with a hot dog on a bun too!
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA
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Spicy Garlic Lime Chicken

Reviewed: Mar. 18, 2010
Love the flavor!
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Minister's Delight

Reviewed: Mar. 17, 2010
If you have a sweet tooth, this is for you! I added extra walnuts and glad I did because it gave more texture. Cook for at least 4-5 hours. I've made this a few times and if you cook for what the recipe suggests, it will be undercooked and goopy.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Easy OREO Truffles

Reviewed: Mar. 17, 2010
Simple and fun! Add them for decoration to a cake or decorate them with fun colored sprinkles. I might make these and add other candies to make spiders on Halloween. I have a 3 yr old Spidermand fan!
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Guacamole

Reviewed: Mar. 13, 2010
Used artificial lime juice, red onion (for a little of the sweetness), garlic powder and no cayenne but added a jalapeno. To get flavor without the heat from the jalapeno, take out the veins and seeds before you add it.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Downeast Maine Pumpkin Bread

Reviewed: Mar. 13, 2010
This is the BEST bread recipe. It's very moist but I did tweak it a little to make it even better. I added walnuts to only the top to give a different texture but didn't mix them into the bread. After greasing the bread pan, I coated the pan with cinnamon sugar to add just enough flavor with each piece cut. 1/4 cup sugar 2 tsp. cinnamon. Perfect!
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Too Much Chocolate Cake

Reviewed: Mar. 13, 2010
I wanted to submit a picture but before I could find the camera, half of it was gone! The chocolate chips melt inside and are like the frosting. Making my mouth water just thinking about it! I made it again a couple of days later and put it in 2 loaf pans to give away and everyone loved it.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Cheesy Potato Casserole

Reviewed: Mar. 13, 2010
Was good but wouldn't make it again. The only reason is because I like another version better .(the one with potato chips on top)
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Sweet Green Bean Bundles

Reviewed: Mar. 13, 2010
These are really good but very filling. I will half the recipe next time because we had so much left but they taste great.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Sesame Green Beans

Reviewed: Mar. 13, 2010
Something simple to do to add lots of flavor to an ordinary side. Find the sesame seeds in the spice area.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Salisbury Steak

Reviewed: Feb. 5, 2010
This recipes is a good recipe, but it would be the bomb if you leave out the ketchup.
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Cooking Level: Expert

Home Town: Owasso, Oklahoma, USA
Living In: Tulsa, Oklahoma, USA

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Cheddar Baked Chicken

Reviewed: Feb. 1, 2010
This recipe is SOOO good! I didnt have any of the cereal so I made it without, but other than that followed the directions and it was so yummy. Easy too. 5 stars from the hubby!
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Photo by Mia Nuttle

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Owasso, Oklahoma, USA

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Lisa's Chocolate Chocolate Chip Cake

Reviewed: Jan. 30, 2010
Ilove this cake, but I used butter/yellow cake mix with vanilla pudding. I save some chocolate chips to melt and drizzle over the top, then sprinkled with powdered sugar. This recipe is a delicious, moist cake! Used Often.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

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Swiss Chicken Casserole II

Reviewed: Dec. 7, 2009
This recipe is very easy and really does taste amazing! I have cooked this for several people and it is a favorite with them all! Highly recommend!
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Photo by Mia Nuttle

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Owasso, Oklahoma, USA

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Slow Cooker Chicken Stroganoff

Reviewed: Dec. 7, 2009
This recipe is so good and really easy. Big hit with the hubby.
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Photo by Mia Nuttle

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Owasso, Oklahoma, USA

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Cream Cheese Cookie Cups

Reviewed: Dec. 7, 2009
These are SO good and pretty easy. One tip, GREASE your pan. It makes it so much easier! I put mini chocolate chips on top of mine. YUMMY!
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Photo by Mia Nuttle

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Owasso, Oklahoma, USA

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Sugar Coated Pecans

Reviewed: Oct. 25, 2009
Easy enough for my husband to stay busy and out of my way and delicious for everyone to enjoy as they arrive for dinner!
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

Slow Cooker Beef Stew I

Reviewed: Oct. 16, 2009
Fabulous beef stew, I did use Corinne's suggestions (with red wine, yum!) and I will be using this as THE beef stew recipe. I had always used the McCormick packet recipe but all of the other additions really makes it company worthy! Enjoy.
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Cooking Level: Intermediate

Living In: Owasso, Oklahoma, USA

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A Plus Fair Corn Dogs

Reviewed: Oct. 6, 2009
This recipe was great!! I hate when people write a review and say it is 5 stars, but they changed a few things - that's crazy -- I made these last night and would not change a thing!! They are great!!!
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Cooking Level: Intermediate

Home Town: Clayton, New Mexico, USA
Living In: Owasso, Oklahoma, USA

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