Meat Addition review: I was looking for a 15 bean soup recipe and found this gem. I added 2 lbs of Italian pork sausage (because that's what I had) cooked up with spices and the onion. I added fresh green beans cut into 1/4 inch pieces, corn and fresh tomatoes along with 2 cups of dry mixed lentils and no canned beans. I didn't add quinoa, because I didn't have any on hand right now, but love the cilantro in it. This is a great base recipe, you can leave it as is or add to it as you want to. I would have liked to have some seasoned diced tomatoes in the pantry, but the fresh turned out fine (and are healthier, too). I had limes, in lieu of lemons, and squeezed them on top, but lemon would probably give better flavor to this recipe. I'm going to add a dallop of sour cream to mine... Either way, it's hard to go wrong. Mine is good, but I look forward to trying this again when I have more of the original recipe ingredients on hand. Don't be afraid to mix it up!
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Meat Addition review: I was looking for a 15 bean soup recipe and found this gem. I added 2...