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Photo of: Caramel Bars

Caramel Bars

Provided by: Jordanna
Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!  
Photo of: Insalata Caprese I

Insalata Caprese I

Submitted by: katquilter 
Thick wedges of ripe tomatoes, fresh Mozzarella and slices of red onion are tossed in olive oil and vinegar and sprinkled with chopped, fresh basil. Chill and eat. 
Photo of: Roasted Vegetables

Roasted Vegetables

Provided by: Saundra
Butternut squash, sweet potato, red peppers, and Yukon Gold potatoes are roasted with olive oil, balsamic vinegar, and herbs in this easy side dish. 
Photo of: Mexicali Beer Margaritas

Mexicali Beer Margaritas

Submitted by: chefjeff 
Living In: Los Angeles, California, USA
This is a variation of another posted 'Beer Margarita' with a little extra 'oomph.' It's quite delicious. 
Photo of: Pad Thai Popcorn

Pad Thai Popcorn

Submitted by: Chef John 
A spicy, sweet, and salty popcorn snack is inspired by the famous Thai dish, Pad Thai. 
Photo of: Sausage Egg Casserole

Sausage Egg Casserole

Submitted by: KNITWIT 
Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful! 
Photo of: Blackened Salmon Fillets

Blackened Salmon Fillets

Submitted by: JEFF CALKINS 
Fire up succulent salmon with an exciting blend of Cajun-style spices! 
Photo of: Pumpkin Pasta

Pumpkin Pasta

Submitted by: ConnorsMom 
Living In: Stillwater, Minnesota, USA
Pumpkin puree is turned into a creamy, smooth sauce with just a hint of cloves, nutmeg, and cinnamon. Toss with whole wheat pasta and Parmesan cheese, and you've got a kid-pleasing meal in under 30 minutes. 
Photo of: Chocolate Chip Meringue Drops

Chocolate Chip Meringue Drops

Provided by: S.N. Noble
These are lower in fat than most cookies and do not last long, so be prepared to make them often! 
Photo of: Cinnamon Roasted Sweet Potatoes

Cinnamon Roasted Sweet Potatoes

Submitted by: TIA_DAWN 
Slices of sweet potato baked with cinnamon and brown sugar. The caramelized brown sugar make these potatoes taste like candy! I attended a catered dinner and the caterer served these with a beautiful turkey dinner. I begged for the recipe, been making it ever since. 
Photo of: Pizza Muffins

Pizza Muffins

Submitted by: KKARENG4 
Great muffin for lunches, with a pasta dish or a late night snack. 
Photo of: Cake Mix Cookies VIII

Cake Mix Cookies VIII

Submitted by: Kristi 
Super chocolaty cookies made with a chocolate cake mix and chocolate chips. 
Photo of: Hot Mexican Spinach Dip

Hot Mexican Spinach Dip

Provided by: Linda
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips. 
Photo of: Spiced Pecans

Spiced Pecans

Provided by: Pat
Spiced nuts are a classic holiday snack. In this simple recipe, pecans are coated with an egg white and dusted with sugar, salt, cinnamon, cloves and nutmeg. 
Photo of: Garlic Salmon

Garlic Salmon

Submitted by: LILIO 
A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions. 
Photo of: My Best Clam Chowder

My Best Clam Chowder

Submitted by: PIONEERGIRL 
A traditional cream-based clam chowder gets a boost of flavor from a little red wine vinegar. 
Photo of: Baked Chicken Wings

Baked Chicken Wings

Submitted by: Kristin C 
Living In: Painesville, Ohio, USA
Try this easy, crispy, and delicious way to prepare chicken wings. 
Photo of: North Carolina-Style Pulled Pork

North Carolina-Style Pulled Pork

Provided by: Doug
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce. 
Photo of: Molasses Sugar Cookies

Molasses Sugar Cookies

Provided by: Karin Christian
These are a wonderful chewy spice cookie. They are drop cookies that keep very well. I make them at the beginning of the holiday season and they keep all the way to New Year's! 
Photo of: Rich Mexican Corn

Rich Mexican Corn

Submitted by: FITZGIBJ 
This recipe came from my step-mom in Dallas, Texas. They like it hot so they put in a few extra jalapenos. 
Displaying results 41-60 (of 100) recipes
 
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