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Photo of: Sausage Gravy I

Sausage Gravy I

Submitted by: RENE1959 
My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast. 
Photo of: Oklahoma Indian Tacos

Oklahoma Indian Tacos

Submitted by: Melanie2008 
Living In: Corpus Christi, Texas, USA
Easy-to-make fry bread needs just two ingredients, self-rising flour and buttermilk. Top the golden brown fried breads with a spicy ground beef and bean mixture, then garnish with your favorite taco trimmings. 
Photo of: Ultimate Twice Baked Potatoes

Ultimate Twice Baked Potatoes

Submitted by: PONYGIRL64 
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Then top with bacon. Mmm bacon! 
Photo of: Meringue II

Meringue II

Submitted by: SAUNDRA 
A perfect recipe for perfect meringue. A hot cornstarch syrup is carefully whisked into beaten egg whites until stiff peaks are formed. The meringue can be used to top a pie or swirled into individual meringue shells. 
Photo of: Blueberry Cream Muffins

Blueberry Cream Muffins

Submitted by: KK3 
Rich and delicious blueberry muffins. The secret is the sour cream. 
Photo of: Italian Sausage Soup with Tortellini

Italian Sausage Soup with Tortellini

Provided by: Mary P
Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand. 
Photo of: Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder

Provided by: Jeanne Jones
This creamy chicken and corn chowder, made spicy with ground cumin, green chilies, and hot pepper sauce, will warm you right through. Shredded Monterey jack cheese and half and half make this soup rich and delicious. 
Photo of: Amusement Park Cornbread

Amusement Park Cornbread

Provided by: Trish
This is a sweet cornbread that bakes in a skillet, or make muffins for individual servings. 
Photo of: Sweet Corn Cake

Sweet Corn Cake

Provided by: Lee Ann Clarke
Corn flour, or masa harina, is available at many larger grocers. Here it blends with corn meal, sugar, butter and cream in this luscious pudding-cake. 
Photo of: Awesome Red Wine Pot Roast

Awesome Red Wine Pot Roast

Submitted by: KarenCooks 
Basil, marjoram, thyme, and red wine flavor this tender pot roast. 
Photo of: Cuban Ropa Vieja

Cuban Ropa Vieja

Submitted by: MASTER815K 
This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side. 
Photo of: Chocolate Chip Meringue Drops

Chocolate Chip Meringue Drops

Provided by: S.N. Noble
These are lower in fat than most cookies and do not last long, so be prepared to make them often! 
Photo of: Kevin's Sausage Dip

Kevin's Sausage Dip

Provided by: Kevin Rodgers
Cream cheese and diced tomatoes with green chiles go well together with sausage in this dip that is sure to please. Serve with your favorite chips. 
Photo of: Lemon Pie Bars

Lemon Pie Bars

Submitted by: kukadog 
Tangy lemon filling on a buttery short bread crust. This is a really easy recipe that my mom made before the lemon bar 'rage' was on! 
Photo of: Caramel Bars

Caramel Bars

Provided by: Jordanna
Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!  
Photo of: Roxie's Bran Muffins

Roxie's Bran Muffins

Submitted by: Lisa 
Living In: Hackettstown, New Jersey, USA
Bran muffins are made with bran cereal, apple, banana, honey, and plump raisins. 
Photo of: Insalata Caprese I

Insalata Caprese I

Submitted by: katquilter 
Thick wedges of ripe tomatoes, fresh Mozzarella and slices of red onion are tossed in olive oil and vinegar and sprinkled with chopped, fresh basil. Chill and eat. 
Photo of: Wisconsin Cheese Soup II

Wisconsin Cheese Soup II

Submitted by: MEMBER81872 
Carrots, broccoli and onion are cooked in chicken bouillon then combined with milk and sharp Cheddar in this quick soup. 
Photo of: Blackened Salmon Fillets

Blackened Salmon Fillets

Submitted by: JEFF CALKINS 
Fire up succulent salmon with an exciting blend of Cajun-style spices! 
Photo of: Sausage Egg Casserole

Sausage Egg Casserole

Submitted by: KNITWIT 
Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful! 
Displaying results 21-40 (of 100) recipes
 
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