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Cooking Level: Intermediate

Home Town: Jonesboro, Arkansas, USA
Living In: Stuttgart-Vaihingen, Baden-Württemberg, Germany
About me:
I am a student at the University of Stuttgart this year, and in my second year of a Master's program in German. I officially started cooking by myself at age 12, although I started helping in the kitchen at age 3 (see also Cooking Traditions).

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Newest Cooks

Photo by Jami West

Jami West 

Cooking Level: Intermediate
Living In: Jonesboro, Arkansas, USA
Photo by Emeralddawnn

Emeralddawnn 

Cooking Level: Intermediate
Living In: Jonesboro, Arkansas, USA
About me: I'm a stay at home mom and freelance writer. In 2011, I had an "Aha" moment that made me wake up and realize I needed to lose weight. Since that time, I have lost 100+ pounds and …
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RudyKay 

Cooking Level: Intermediate
Home Town: Jonesboro, Arkansas, USA
About me: I perfer baking over cooking. What got me started on baking was the show Cake Boss. I loved all the designs, so I tried baking some cakes. At first they weren't that great, but th…
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Newest Reviews

Chef John's Fisherman's Pie

Reviewed on Sep. 19, 2014 by MrsFisher0729   view full review
A friend recommended this recipe and I was very hesitant to try it as it's outside of my usual...

Restaurant-Style Hashbrown Casserole

Reviewed on Sep. 13, 2014 by MrsFisher0729   view full review
Yum! Such an easy recipe with great flavor. Great for breakfast or dinner.

Hawaiian French Toast

Reviewed on Sep. 6, 2014 by MrsFisher0729   view full review
We served this as breakfast for dinner for company we had over. Everyone loved it! I served...

 
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