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Featured Cook

Cooking Level: Intermediate

Home Town: Columbus, Mississippi, USA
Living In: Nashville, Tennessee, USA
About me:
Hello there. My name is Matt from Nashville, TN. I was a cook at a few places back home, and never gave up my love for doing so! I kinda invent things as I go, and I am here to nibble on some of your inventions!

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Newest Cooks

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Cooking Level: Beginning
Home Town: Columbus, Mississippi, USA
Living In: Edgewood, New Mexico, USA
About me: I'm just a simple country girl at heart with a desire to cook. My passion is learning how to cook low-carb recipes, and generally trying to understand exactly what proper nutritio…
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Cooking Level: Expert
Home Town: Columbus, Mississippi, USA
Photo by CISSYYM


Cooking Level: Intermediate
Home Town: Columbus, Mississippi, USA
Living In: Pearl, Mississippi, USA

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Newest Reviews

Chef John's Chicken and Mushrooms

Reviewed on Apr. 17, 2014 by jimmy   view full review
I followed this simple recipe for the most part except that I substituted a 1/2 cup of white...

Almond-Crusted Tilapia

Reviewed on Jan. 14, 2013 by LODOM42   view full review
Delicious! I did do some things differently, which I HATE to do, but didn't realize I was...

Lemon Garlic Tilapia

Reviewed on Jan. 16, 2012 by LODOM42   view full review
This was delicious! I made it exactly as stated, but didn't have to cook for as long as it...

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