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Photo of: Pasta with Peas and Sausage

Pasta with Peas and Sausage

Provided by: Elaina
Rigatoni pasta in a creamy sausage sauce with green peas. 
Photo of: Jo-Ann's Power Bars

Jo-Ann's Power Bars

Submitted by: Arielle 
Home Town: Providence, Rhode Island, USA
Living In: New Haven, Connecticut, USA
Full of dried fruit and nuts, these power bars are delicious and much more filling than most granola bars. 
Photo of: Homemade Mac and Cheese

Homemade Mac and Cheese

Provided by: Judy
Sharp Cheddar and Parmesan cheese combine for this extra creamy mac ‘n‘ cheese recipe. Just 20 minutes to prep and 30 to bake. 
Photo of: Lemon Garlic Tilapia

Lemon Garlic Tilapia

Submitted by: Eireann 
Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection. 
Photo of: Death by Chocolate

Death by Chocolate

Provided by: Karen
An easy dessert with layers of chocolate cake, coffee, pudding, and whipped topping displayed neatly in a bowl. 
Photo of: Crustless Cranberry Pie

Crustless Cranberry Pie

Provided by: Jean
There's flour, sugar and eggs in this cranberry-walnut filling, so it bakes up beautifully without a pie crust. It's flavored with a bit of almond extract and is the perfect mate for a scoop of vanilla or rum raisin ice cream. 
Photo of: Sausage Casserole

Sausage Casserole

Submitted by: WILLIAM ROSSBACH 
Simply delicious! Fresh shredded potatoes and onions make the difference in this breakfast casserole. 
Photo of: Yellow Squash Casserole

Yellow Squash Casserole

Submitted by: ROSECART 
Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat ingredients and is still just as good! 
Photo of: Banana Crumb Muffins

Banana Crumb Muffins

Provided by: Lisa Kreft
A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth. 
Photo of: Breaded Hamburgers

Breaded Hamburgers

Submitted by: BAYBERS 
This recipe is from my great grandmother and is super easy. It is made using bread crumbs, eggs, and hamburger patties. Best served with fried potatoes. 
Photo of: Bulgogi (Korean BBQ)

Bulgogi (Korean BBQ)

Provided by: WUCHONG KELLER
This is delicious version of a Korean classic, made with sliced beef and onions marinated in a soy sauce and pear juice based mixture. Serve over rice. 
Photo of: New Potatoes with Caper Sauce

New Potatoes with Caper Sauce

Submitted by: michellej 
Living In: Lawrenceville, Georgia, USA
Hot cooked new potatoes are gently tossed in a tangy, rich sauce of capers, parsley and grated Parmesan for a side dish that will steal the show. 
Photo of: Hobo Dinner

Hobo Dinner

Provided by: Debbie
Ground beef patties, carrots, potatoes and onions baked all together for an easy dinner. 
Photo of: Braccialoni

Braccialoni

Submitted by: BUJOBUTZ 
This is a Sicilian rolled and stuffed roast, simmered in spaghetti sauce. The name as I heard it is pronounced broo-zha-lee-nee. This can also be made in a large slow cooker. 
Photo of: Winter Vegetable Hash

Winter Vegetable Hash

Submitted by: rjlund 
Living In: Hershey, Pennsylvania, USA
I have made this dish for company, and every time they ask for the recipe! I hope everyone else likes it as much as we do! 
Photo of: Gravy Baked Pork Chops

Gravy Baked Pork Chops

Submitted by: JENNIPOO 
These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce. 
Photo of: Mandarin Orange Cake I

Mandarin Orange Cake I

Provided by: Ellen
Start with yellow cake mix and Mandarin oranges to make this cake with a frosting made with pineapple, pudding mixture, and whipped topping. 
Photo of: Italian Stuffed Pork Loin with Olive Relish

Italian Stuffed Pork Loin with Olive Relish

Submitted by: BANZAI 
Boneless pork loin stuffed with a mixed olive and pepper relish. Be sure not to salt the relish as the olives provide plenty on their own. Cooking times may vary depending upon the true size of your pork loin, so it is important to check the internal temperature. 
Photo of: Creamy Lemon Pie I

Creamy Lemon Pie I

Provided by: Becca Jones
This pie is very creamy and lemony, and a snap to fix. Sweetened condensed milk, freshly squeezed lemon juice, and whipped topping are stirred together, poured into a graham cracker crust and chilled. It is also delicious served frozen. 
Photo of: Chicken Francese

Chicken Francese

Provided by: Mike
A very rich pairing of Parmesan and cream will have you lapping up this generously sauced chicken. This is a single serving recipe. 
Displaying results 41-60 (of 74) recipes
 
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