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Photo of: Braised Collard Greens

Braised Collard Greens

Submitted by: THYME4MA 
Home Town: Orlando, Florida, USA
Living In: Kissimmee, Florida, USA
My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice. 
Photo of: Red, White and Blue Ambrosia

Red, White and Blue Ambrosia

Submitted by: FROGGY2427 
Sweet and creamy ambrosia is accented with strawberries and blueberries to make a very patriotic summer dessert perfect for Flag Day or Fourth of July. 
Photo of: Easy Chocolate Chip Cookie Dough Truffles

Easy Chocolate Chip Cookie Dough Truffles

Submitted by: clapperkidsmom 
Home Town: Louisville, Kentucky, USA
Living In: Saint Peters, Missouri, USA
Chocolate chip cookie dough truffles are simple to make. Dip egg-free chocolate chip cookie dough in melted chocolate coating, and top with toffee pieces. Yum! 
Photo of: Sesame Lime Steak Wraps

Sesame Lime Steak Wraps

Submitted by: LINDA W. 
Living In: Tewksbury, Massachusetts, USA
Thinly sliced beef is marinated in an Asian inspired lime-sesame sauce, cooked, then wrapped in tortillas with red leaf lettuce. 
Photo of: We Be Jammin' Jamaican Banana Bread

We Be Jammin' Jamaican Banana Bread

Submitted by: B. Painter 
Home Town: New Castle, Pennsylvania, USA
Living In: Pittsburgh, Pennsylvania, USA
Coconut, rum and lime in banana bread? Ya man! This is a delicious and exotic twist on the common, bland banana bread. So good you will never bake another run-of-the-mill banana bread! Serve this and watch the happy faces! 
Photo of: Watermelon Rind Preserves

Watermelon Rind Preserves

Submitted by: FARMMOM 
Watermelon rind is prepared and preserved with a hint of lemon and spices. 
Photo of: Best Spanish Rice

Best Spanish Rice

Submitted by: ilovetocook 
Home Town: Dallas, Texas, USA
Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything. This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish. 
Photo of: Grecian Pork Tenderloin

Grecian Pork Tenderloin

Provided by: Dave Nash
This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling. 
Photo of: Naan

Naan

Provided by: Mic
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. 
Photo of: Cranberry Orange Cookies

Cranberry Orange Cookies

Submitted by: MORDAVIA 
A nice thing to have around during the holidays, but don't expect them to stay around long. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful. 
Photo of: Down Home Casserole

Down Home Casserole

Submitted by: woozie 
This recipe is my Mother's and everyone loves it when she makes it. She is 86 and a wonderful cook. I am submitting it in her name. This is good home cooking. 
Photo of: Tex-Mex Burger with Cajun Mayo

Tex-Mex Burger with Cajun Mayo

Submitted by: Sarah Stephan 
Living In: Buffalo, New York, USA
"A jazzy way to spice up the boring basic burger that will tantalize your taste buds! Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers." 
Photo of: Italian Spaghetti Sauce with Meatballs

Italian Spaghetti Sauce with Meatballs

Provided by: Jeremy
Big, tasty beef meatballs are simmered in an easy Italian tomato sauce in this easy recipe. 
Photo of: Joan's Famous Mondel Brodt

Joan's Famous Mondel Brodt

Provided by: Joan Stormwind
Mondel Brodt is a semi-sweet cookie/bread much like biscotti. A delicious Jewish treat. Great with coffee or tea. 
Photo of: Mango Salsa

Mango Salsa

Submitted by: KirklandCook 
Colorful, spicy mango salsa has pineapple, cilantro leaves, red onion, and a kick of ginger and crushed red pepper. 
Photo of: Red Potato Salad

Red Potato Salad

Submitted by: What a Dish! 
This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired. 
Photo of: Dijon-Tarragon Cream Chicken

Dijon-Tarragon Cream Chicken

Submitted by: DELTAQUEEN50 
Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house! 
Photo of: Easy Shepherd's Pie

Easy Shepherd's Pie

Provided by: Kraft Shredded Cheese
This easy-to-make winning update of a favourite comfort food is a hearty main dish chock-full of colourful vegetables. Your family will want it every night of the week! 
Photo of: Peanut Butter Noodles

Peanut Butter Noodles

Submitted by: AMY BARTHELEMY 
Home Town: Maple Grove, Minnesota, USA
Living In: Saint Paul, Minnesota, USA
Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles.  
Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: tangastar 
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner. 
Displaying results 81-100 (of 100) recipes
 
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