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Cooking Level: Beginning

Living In: Warner Robins, Georgia, USA
About me:
My family has always cooked it is homestyle southern with international undertones. My Family has lived in many countires and many States. We have taken the food we liked from every place we have lived so that we never forget our travels.

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Newest Cooks

Photo by Cyndi Chiles

Cyndi Chiles 

Cooking Level: Intermediate
Home Town: Beaufort, South Carolina, USA
Living In: Warner Robins, Georgia, USA
Photo by Elizabeth Baase

Elizabeth Baase 

Cooking Level: Professional
Home Town: Warner Robins, Georgia, USA
Living In: Between, Georgia, USA
About me: I am a CEC = Certified Executive Chef from the American Culinary Federation
Photo by Papa Jay

Papa Jay 

Cooking Level: Expert
Home Town: Brooklyn, New York, USA
Living In: Warner Robins, Georgia, USA
 

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Newest Reviews

Scrambled Egg Muffins

Reviewed on Aug. 17, 2014 by andrea52580   view full review
I made these for church and they were fantastic. I increased the recipe to serve 50, but it...

Grands!® Monkey Bread

Reviewed on Jul. 12, 2014 by suthrngurl   view full review
Wasn't what I expected. it wasn't the ooey gooey deliciousness I expected. I melted the butter...

Grands!® Pepperoni Pizza Bake

Reviewed on Jul. 12, 2014 by suthrngurl   view full review
I believe this a case of varying tastes buds. I feel like the biscuit flavor overpowered the...

 
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