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Featured Cook

Cooking Level: Expert

Home Town: Coventry, Rhode Island, USA
Living In: Conyers, Georgia, USA
About me:
I was raised in Coventry, RI on a farm. This resulted in an early love of gardening and fresh vegetables. I lived near the ocean while attending college and grew to love all types of seafood and shellfish. Later, I married and started to raise my family in Providence, RI. I started to develop a number of recipes and was very influenced by my multi-cultural friends. My friends were Italian, Asian, Puerto Rican and Cape Verdean...what a wealth of exciting ideas and new tastes! I eventually re-located to Georgia and found very few interesting restaurants (at that time). So, home cooking was the way to go. Thankfully, there was, and is, a great farmer's market to buy ingredients from around the world. I even began to incorporate recipes from my southern friends (like fried green tomatoes) and treated them to some unfamiliar 'Yankee' cooking! Cooking has been a great way to please my family, stay on a budget, meet new friends and enjoy international tastes right here at home.

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Newest Cooks

Photo by Tina Hopkins

Tina Hopkins 

Cooking Level: Intermediate
Home Town: Mosinee, Wisconsin, USA
Living In: Conyers, Georgia, USA
Photo by kathy1


Cooking Level: Intermediate
Home Town: Detroit, Michigan, USA
Living In: Conyers, Georgia, USA
Photo by Yungdreamer17


Cooking Level: Intermediate
Home Town: Griffin, Georgia, USA
Living In: Conyers, Georgia, USA
About me: I really love to cook food. If you give me something that I know how to cook, then I will cook it. Also I love music and sometimes while I cook, I will sing or even put on a CD to…

Newest Photos

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Newest Reviews

Garlic Shrimp Linguine

Reviewed on Jan. 25, 2015 by Tina Hopkins   view full review
This is the BEST Garlic Shrimp recipe I tasted. Will always follow this recipe. I did add...

Texas Caviar I

Reviewed on May 20, 2014 by Mel   view full review
This dip is REALLY GOOD! Only used half the bottle of salad dressing. I meant to add the...

Beef Stroganoff III

Reviewed on Apr. 25, 2014 by rsumlin   view full review
The recipe was simple and the results were delicious. I used beef chuck cut into cubes and...

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