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Photo of: Ground Beef Curly Noodle

Ground Beef Curly Noodle

Submitted by: windedmama 
Living In: Northborough, Massachusetts, USA
An easy, quick and economical recipe that kids really like. Ground beef, noodles, corn and tomatoes make a complete meal in one skillet. My sister who ran a daycare used to make this and everybody enjoyed it. 
Photo of: J.P.'s Big Daddy Biscuits

J.P.'s Big Daddy Biscuits

Provided by: John Pickett
Homemade fluffy biscuits are easy to make with this simple recipe using plenty of baking powder to help create giant biscuits. Serve with gravy or butter and jam. 
Photo of: Classic Goulash

Classic Goulash

Submitted by: pathunt 
This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family. 
Photo of: Sock it to Me Cake V

Sock it to Me Cake V

Submitted by: ARVILLALAR 
This version of the popular Sock it to Me Cake is made from scratch. It consists of a rich yellow cake baked in a tube pan with a streak of cinnamon, brown sugar and pecans in the center. 
Photo of: Pork Marsala

Pork Marsala

Submitted by: Junnieann 
Herbed pork is tender and delicious simmered in a sweet Marsala wine and garlic sauce. This is easy enough for a weeknight, and impressive enough for company. 
Photo of: Restaurant Style Salsa

Restaurant Style Salsa

Submitted by: Anna Doyle Lundy 
Home Town: Houston, Texas, USA
Living In: Austin, Texas, USA
In only 10 minutes you can whip up a Mexican restaurant-style salsa to enjoy with tortilla chips or add zip to your dinner. Canned tomatoes and peppers are blended with onions, garlic, lime, and cilantro. 
Photo of: Thai-Style Peanut Sauce with Honey

Thai-Style Peanut Sauce with Honey

Submitted by: Jeramyn Feucht 
Home Town: Eagle, Colorado, USA
Living In: Morrison, Colorado, USA
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over. 
Photo of: Molasses Brined Pork Chops

Molasses Brined Pork Chops

Submitted by: Chef John 
This simple molasses brine elevates your pork chops to new levels of succulence! 
Photo of: Grandma's Polish Perogies

Grandma's Polish Perogies

Submitted by: STEPH577 
Home Town: Mississauga, Ontario, Canada
Living In: Whitehorse, Yukon, Canada
My grandfather is Polish, and his mother taught my grandmother how to make these delicious perogies. Serve plain, or with butter, sour cream, bacon, etc. 
Photo of: Restaurant-Style Buffalo Chicken Wings

Restaurant-Style Buffalo Chicken Wings

Provided by: Kelly
Restaurant-style buffalo chicken wings can be prepared in the comforts of your own home with a few simple ingredients. 
Photo of: Creamy Broccoli Casserole

Creamy Broccoli Casserole

Provided by: Menda
Broccoli is smothered with melted cream cheese and baked between layers of crushed crackers. 
Photo of: Quick and Easy Mexican Chicken

Quick and Easy Mexican Chicken

Provided by: Karen Taylor
Seasoned chicken bakes under a crown of salsa and cheese. Served over rice or buttered noodles, dinner is ready in a snap! 
Photo of: Potato Casserole I

Potato Casserole I

Provided by: Leslie
Turkey or ham leftovers can be added to this one dish meal made with frozen hash browns. The potatoes are combined with sour cream, onions, cheese, cream of mushroom and chicken soups and baked with a potato chip and bacon bit topping. 
Photo of: Creamy Chicken and Rice

Creamy Chicken and Rice

Submitted by: JANETFORAUBURN 
Make plenty of this cheesy chicken and rice dish, as leftovers reheat well. 
Photo of: Basic Biscuits

Basic Biscuits

Submitted by: lenihan5 
A basic recipe for rolled baking powder biscuits. They're easy and go with almost anything! 
Photo of: Cranberry Pumpkin Banana Bread

Cranberry Pumpkin Banana Bread

Submitted by: Jenny 
Home Town: Minneapolis, Minnesota, USA
A good way to use up some of your left over pumpkin and cranberries from the holidays! 
Photo of: The Best Meatloaf

The Best Meatloaf

Submitted by: DENELLE 
Baked meatloaf with green pepper, onion and steak sauce. Goes great with rice pilaf, glazed carrots and a green salad. 
Photo of: Sweet Potato Pie VII

Sweet Potato Pie VII

Provided by: kimberly woods
You can really taste the sweet potatoes in this creamy wonderful pie. There 's buttermilk stirred into the filling and a bit of baking soda, sugar, eggs, flour, and a smidgen of butter. There 's a bit of vanilla, but no spices, so the finished pie is mostly sweet potato. 
Photo of: Summer Lasagna

Summer Lasagna

Submitted by: PATRICIA MARY 
Zucchini takes the place of pasta in this recipe, making it lighter than a regular lasagna. It's delicious! 
Photo of: D's Famous Salsa

D's Famous Salsa

Provided by: Denise Smith
You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch. 
Displaying results 21-40 (of 100) recipes
 
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