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Photo of: Christmas Snack Mix

Christmas Snack Mix

Submitted by: Cindy Carnes 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
This is so pretty in a decorative glass container to give to friends, sitters, paper boys, music teachers or co-workers during the holidays. 
Photo of: Red Salad

Red Salad

Submitted by: eLi 
Home Town: Urb. Ponce De Leon, Guaynabo, Puerto Rico
Living In: Sanford, Florida, USA
If you love beets, (which I didn't till I tried this) you'll love this! My Peruvian mother-in-law taught me how to make this extraordinary recipe! It goes great with fried chicken, but I usually make it when I make my Puerto Rican arroz con pollo. My husband refuses to eat chicken if I don't include this salad. 
Photo of: Cream Cheese Sugar Cookies

Cream Cheese Sugar Cookies

Provided by: Karin Christian
A soft, chewy, and flavorful sugar cookie. 
Photo of: Italian Subs - Restaurant Style

Italian Subs - Restaurant Style

Submitted by: John 
Living In: West Palm Beach, Florida, USA
This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it! 
Photo of: Old Fashioned Peach Cobbler

Old Fashioned Peach Cobbler

Submitted by: ELETA 
Flaky pastry enclosing peaches flavored with lemon and orange juice and spiced with nutmeg and cinnamon. 
Photo of: Spice Cookies with Crystallized Ginger

Spice Cookies with Crystallized Ginger

Provided by: J. Storm
Crystallized ginger gives these spice cookies extra zip! 
Photo of: Stuffed Pepper Soup IV

Stuffed Pepper Soup IV

Provided by: Kate
Browned ground round and cooked rice are combined with chopped onions and green peppers with tomato sauce and beef broth in this soup seasoned with thyme and sage. 
Photo of: Aunt Bev's Glorified Grilled Cheese Sandwich

Aunt Bev's Glorified Grilled Cheese Sandwich

Submitted by: angelfluff 
A yummy twist on the old fashioned grilled cheese sandwich. My aunt used to make these for me for lunch when I spent the summers with her. 
Photo of: Basic Cream Cheese Frosting

Basic Cream Cheese Frosting

Provided by: JJ
Your basic cream cheese frosting. 
Photo of: Orange Cake

Orange Cake

Provided by: Angie LaSala
This is the best cake I have ever tasted. My mom gave me this recipe and I can't make it often because I would weigh 500 pounds. Hope it lasts more than a day at your house! 
Photo of: Brown Sugar Smokies

Brown Sugar Smokies

Submitted by: TINACLINKENBEARD 
Mini smoked sausages disappear extra quickly when blanketed in crisp bacon and topped with a brown-sugar glaze. 
Photo of: Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

Submitted by: QUEENGODDESSNANCE 
My friend Anna makes the most amazing and easy meatballs with gravy! Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd! Mangia! 
Photo of: Original Chex(R) Party Mix

Original Chex® Party Mix

Provided by: Chex® Party Mix
Still great after all these years! Chex® party mix has been a party staple for 50 years. 
Photo of: Glazed Almond Bundt Cake

Glazed Almond Bundt Cake

Submitted by: AARONSMOM 
A delicious Bundt cake using ground almonds, sliced almonds, and almond extract. 
Photo of: Sauteed Apples

Sauteed Apples

Submitted by: 356 
Sweet, sauteed apples are great for breakfast, but you can serve them at any meal. The syrup from the apples is delicious on homemade pancakes or waffles. 
Photo of: Simple Caramel Apple Pork Chops

Simple Caramel Apple Pork Chops

Provided by: National Pork Board
The flavor of the classic apple treat is a perfect fall taste for this meal. Serve with mashed potatoes and green beans. 
Photo of: Cola Pork Chops

Cola Pork Chops

Submitted by: JUST_PEACHY 
This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts. 
Photo of: Filipino Ribs

Filipino Ribs

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Make a big batch of these ribs because they will disappear quickly! Ribs simmered in soy sauce, onions and star anise are finished with a baked-on glaze of honey, ginger, soy and Worcestershire sauce and a touch of lemon. 
Photo of: Smoked Cheese Ravioli

Smoked Cheese Ravioli

Submitted by: Amber 
This creamy, quick dinner is easy but tastes gourmet! 
Photo of: Easy Batter Fruit Cobbler

Easy Batter Fruit Cobbler

Provided by: USA WEEKEND columnist Pam Anderson
Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes. 
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