This is the first time making fondue and it came out yummy. I have to confess that I used a cheap cooking wine that you can buy in the grocery store. I did this because I normally do not love cooking with wine as it can take over the flavor of a dish to me. The cheap cooking wine is not so intense. I did however spend a good amount on the cheese. I rubbed down the pot with a garlic clove for flavor. I also added a dash of worcester sauce and a few drops of lemon juice, also a sprinkle of mustard powder. I coated the cheese in flour as recommended. This had no clumping and was very smooth. Delicious!!!!
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This is the first time making fondue and it came out yummy. I have to confess that I used a...