Made this last night. After reading many reviews, I made the following changes. I added in one packet of taco seasoning to the browned meat (I used ground turkey). I didn't put the refried beans in with the meat mixture, but instead spread them on top of the tortillas. I could only find packages of 8 count tortilaas so I cut each in half and doubled up on the tortillas when layering to prevent them from getting soggy. I used an 11x17 baking dish and layered it: meat, cheese, beany tortillas...meat, cheese, beany tortillas...topped with more shredded cheese. I covered and baked for 30 minutes, then uncovered and baked another 7 minutes. Let it rest for 10 minutes and served with salsa and sour cream on the side. Was delicious and tasted even better today.
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Made this last night. After reading many reviews, I made the following changes. I added in...