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Photo of: Buttermilk Pancakes II

Buttermilk Pancakes II

Submitted by: BURYGOLD 
Fresh buttermilk is the secret ingredient for light and fluffy cakes in this buttermilk pancake recipe. 
Photo of: Roasted Rack of Lamb

Roasted Rack of Lamb

Submitted by: JENNINE1980 
A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness. 
Photo of: Cranberry Sauce I

Cranberry Sauce I

Provided by: Toni
The tart flavor of cranberries makes a nice complement to any Holiday feast. This is a classic! 
Photo of: Restaurant-Style Buffalo Chicken Wings

Restaurant-Style Buffalo Chicken Wings

Provided by: Kelly
Restaurant-style buffalo chicken wings can be prepared in the comforts of your own home with a few simple ingredients. 
Photo of: Crustless Spinach Quiche

Crustless Spinach Quiche

Submitted by: ANY14TNS 
A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour. 
Photo of: Classic Macaroni Salad

Classic Macaroni Salad

Submitted by: Graden 
This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic! 
Photo of: Homemade Black Bean Veggie Burgers

Homemade Black Bean Veggie Burgers

Submitted by: LAURENMU 
Home Town: Dayton, Ohio, USA
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind. 
Photo of: Lana's Sweet and Sour Meatballs

Lana's Sweet and Sour Meatballs

Submitted by: LANAN 
Beef meatballs in a pineapple and brown sugar sauce with pineapple chunks, carrot, and green pepper. It's great as a main dish, but can also be used as an appetizer. 
Photo of: MMMMM... Brownies

MMMMM... Brownies

Submitted by: cicada77 
Living In: Virginia Beach, Virginia, USA
Best brownies I've ever had! 
Photo of: Turkey Pot Pie I

Turkey Pot Pie I

Provided by: Linda
Nothing beats a homemade turkey pot pie filled with leftover turkey, vegetables, and spices! 
Photo of: Oven Roasted Potatoes

Oven Roasted Potatoes

Submitted by: JMRYGH 
Potatoes coated with olive oil and your favorite herbs, and roasted to perfection. 
Photo of: Golden Rum Cake

Golden Rum Cake

Provided by: Jackie Smith
My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter. 
Photo of: Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

Submitted by: Livie's Mammy 
Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause. 
Photo of: Golden Sweet Cornbread

Golden Sweet Cornbread

Submitted by: bluegirl 
Living In: Dallas, Texas, USA
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. 
Photo of: Baked Pork Chops I

Baked Pork Chops I

Submitted by: bdld 
Pork chops are coated with seasoned Italian crumbs and baked with an easy mushroom and wine sauce for for a nice weeknight dinner that practically takes care of itself. 
Photo of: Strawberry Spinach Salad I

Strawberry Spinach Salad I

Submitted by: TOZENUF 
The dressing in this spinach and strawberry salad is fabulous. It begins with vinegar and olive oil and goes on from there with sugar, bits of onion, Worcestershire, sesame seeds, paprika, and poppy seeds. It 's chilled before serving so all of the flavors mingle nicely. 
Photo of: Penne Pasta with Spinach and Bacon

Penne Pasta with Spinach and Bacon

Submitted by: Jean Tagliere 
Home Town: Holland, Michigan, USA
This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will complement anything. 
Photo of: Marinade for Chicken

Marinade for Chicken

Submitted by: JILLYPOOH 
This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes. 
Photo of: High Temperature Eye-of-Round Roast

High Temperature Eye-of-Round Roast

Submitted by: Lyn B 
Home Town: Altoona, Pennsylvania, USA
Eye of round roast is roasted at 500 degrees F. This recipe takes a very tough piece of meat and makes it so tender and delicious. The easiest roast you'll ever cook! 
Photo of: World's Best Potato Salad

World's Best Potato Salad

Submitted by: Kaye Lynn 
Home Town: Mallard, Iowa, USA
Living In: Emmetsburg, Iowa, USA
This is the creamiest, richest potato salad you will ever try. The secret is in the homemade dressing. I get nothing but raves every time I make this. 
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