Massachusetts Cooks - Community - Allrecipes

the buzz

Massachusetts

Home

 

Massachusetts

Of the original Thirteen Colonies, the Bay State was home to some of the most important events leading up to the American Revolution; the Boston Tea Party, Paul Revere’s ride, Lexington and Concord, and Bunker Hill need no further explanation, they are so much a part of the cultural narrative. In the 17th century, Native Americans and English immigrants came into contact along the coast of Massachusetts. The culinary outcome of their convergence includes the chowders, baked bean casseroles, pies, stews, and succotash dishes that have helped define New England’s regional cooking. Cod and molasses helped build the economy of colonial Massachusetts. Molasses, a key ingredient in Boston baked beans and Boston brown bread, came from the Caribbean islands and was fermented and distilled into rum. For 300 years, the Atlantic cod-fishing industry helped sustain many Massachusetts port towns until the collapse of cod stocks in the 1990s. Massachusetts is also a big cranberry-producing state, particularly in Cape Cod and the island of Nantucket. Bay scallops are also fished in Nantucket and Cape Cod.
 

Plan Easy, Delicious Meals

Healthy Menu Planner

Healthy Menu Planner

Eating low-cal is easy with one-click meal plans and shopping lists.

Featured Cook


Cooking Level: Intermediate

Home Town: Boston, Massachusetts, USA
About me:
Hi, im a 20 something woman living in san francisco. Ive been cooking since i was a toddler! ive always loved to cook, first with my mother or aunt and now with my roommates!

My Profile | Cooks I Like | Reviews | Photos
Recipes | Menus | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Heidi Voulgaris

Heidi Voulgaris 

Cooking Level: Intermediate
Living In: Haverhill, Massachusetts, USA
Photo by Dale Ellen Ahearn

Dale Ellen Ahearn 

Cooking Level: Expert
Photo by Emily Hamilton

Emily Hamilton 

Cooking Level: Intermediate
Living In: Boston, Massachusetts, USA
About me: I'm cute and brightly-colored and I like flavorful, delicious things. I'm a recovering anorexic, in love with food, and trying to repair my relationship with it.
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

Easy Pepperoni Bread

Reviewed on Sep. 14, 2014 by Paul Sr   view full review
I haven't tried this recipe yet, but I have copied it and plan to try it soon. I do have one...

Banana Banana Bread

Reviewed on Sep. 14, 2014 by J. Patterson   view full review
Best Banana bread I've ever made! Love the easy recipe, and how moist the banana bread turned...

Lite Italian Salad Dressing

Reviewed on Sep. 13, 2014 by ctmom   view full review
I was going to give this four stars, but then my husband commented how much he loved it, so it...

 
ADVERTISEMENT
Go Pro!

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States