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Cooking Level: Intermediate

Home Town: Lowell, Massachusetts, USA
Living In: Tyngsboro, Massachusetts, USA
About me:
I am 17 and I enjoy cooking my own food.

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Photo by Alexis Bader

Alexis Bader 

Cooking Level: Expert
Home Town: East Lyme, Connecticut, USA
Living In: Lowell, Massachusetts, USA
About me: Retired casino manager of table games. In addition to my passion for cooking, I'm an artist. (Primarily oil painter) I also do a lot of creative sewing as well as apparel. I lov…
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Photo by cjamak811

cjamak811 

Cooking Level: Expert
Home Town: Watertown, Massachusetts, USA
Living In: Lowell, Massachusetts, USA
About me: I have been cooking I feel for the better part of my life. Being Armenian makes all my recipes take on a distinctive Mediterranean flavor (I can't help it). Learning to cook from …
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Photo by Andrew Brown

Andrew Brown 

Cooking Level: Intermediate
Living In: Lowell, Massachusetts, USA
 

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Newest Reviews

Chef John's Caramel Chicken

Reviewed on Mar. 23, 2015 by bimba711   view full review
Need to flour the chicken, as well as add to sauce at the end-makes for a thicker sauce. Have...

Garlicky Quinoa and Garbanzo Bean Salad

Reviewed on Feb. 3, 2015 by Alexis Bader   view full review
I thought this was a really good dish. However, I added a couple of flavors that perked it up...

Fresh Beet Salad

Reviewed on Jan. 18, 2015 by Joe Bognanni   view full review
swap out the cheese for goat a bit more sofisticated version

 
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