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Photo of: Chocolate Cappuccino Cheesecake

Chocolate Cappuccino Cheesecake

Provided by: Cigdem Buke Ugur
This recipe becomes a favorite as soon as it is tasted. It was once referred to as 'sinfully rich and velvety smooth'. Best if made a day before serving. 
Photo of: The Ultimate Brownie

The Ultimate Brownie

Provided by: Carol
Fudgy brownies made with cocoa powder, plenty of butter and eggs, and chopped nuts. Brownies can be frozen after baking. 
Photo of: Award Winning Soft Chocolate Chip Cookies

Award Winning Soft Chocolate Chip Cookies

Provided by: Debbi Borsick
Here's an Allrecipes classic and much-loved chocolate chip cookie recipe that uses instant pudding mix in the batter. 
Photo of: To Die For Blueberry Muffins

To Die For Blueberry Muffins

Provided by: Colleen
Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe. 
Photo of: Red Velvet Cupcakes

Red Velvet Cupcakes

Provided by: McCormick® Holiday
This mini version of the classic Red Velvet Cake is one of the more popular offerings in bakeries all across the country. Whip up a batch this holiday season or anytime of the year. 
Photo of: Angie's Dad's Best Cabbage Coleslaw

Angie's Dad's Best Cabbage Coleslaw

Submitted by: DOTMAYTRX 
An absolutely delicious coleslaw, more tart and tangy than the creamy kind. It keeps well and can be made ahead of time. 
Photo of: Simple Southwestern Chicken Salad

Simple Southwestern Chicken Salad

Submitted by: Ms. Munchie 
Home Town: Sacramento, California, USA
Chicken breast with mayo, celery, cilantro and taco seasoning for that Southwestern flair. 
Photo of: Sunday's Apple Pie

Sunday's Apple Pie

Provided by: Donna
Tart apples, sugar, a bit of flour for thickening, and a shake of cinnamon is all you need for this pie's filling. 
Photo of: Grandma's Lemon Meringue Pie

Grandma's Lemon Meringue Pie

Provided by: Emilie S.
Fresh lemon juice and lemon zest make this lemon meringue pie filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy. 
Photo of: Apple Crisp IV

Apple Crisp IV

Provided by: rhonda
Three layers make up this hearty 9x13-inch crisp. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown sugar, butter, cinnamon and oatmeal. 
Photo of: Sweet Vidalia Onion Pie

Sweet Vidalia Onion Pie

Submitted by: SSHODGDON 
This eggy, cheesy pie is a great seasonal side dish in place of potatoes, rice, pasta, etcetera. 
Photo of: Bow Ties with Sausage, Tomatoes and Cream

Bow Ties with Sausage, Tomatoes and Cream

Provided by: Linda Caroline
Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta. 
Photo of: Tracy Ann's Favorite Pizza Sauce

Tracy Ann's Favorite Pizza Sauce

Submitted by: Tracy Ann 
Home Town: Cape Cod, Massachusetts, USA
Living In: Indianapolis, Indiana, USA
This no-cook pizza sauce is easy to prepare and chills for 8 hours for a flavorful pizzeria-style sauce that will become a family favorite. 
Photo of: Blueberry Zucchini Bread

Blueberry Zucchini Bread

Submitted by: LAUJRA 
Living In: Hillsboro, Oregon, USA
Blueberries and zucchini baked up into delicious little summertime bread loaves! 
Photo of: Simple 'N' Delicious Chocolate Cake

Simple 'N' Delicious Chocolate Cake

Provided by: J. Miller
A very simple to make chocolate cake that I developed while trying to combine my chocolate and coffee cravings. It tastes so good no one will believe how easy it was! (It can be frosted with chocolate or coffee icing but I like it plain.) 
Photo of: Pumpkin Cookies V

Pumpkin Cookies V

Provided by: Peggy Ackerman
Soft, cake-like cookies with caramel icing. 
Photo of: Large Salmon Patties

Large Salmon Patties

Submitted by: Tracy Ann 
Home Town: Cape Cod, Massachusetts, USA
Living In: Indianapolis, Indiana, USA
Large salmon patties with plenty of flavor from dill, onion, and basil are quick and easy to prepare for a weeknight meal. 
Photo of: Best Ever Spinach Artichoke Dip

Best Ever Spinach Artichoke Dip

Submitted by: SCHOOLCHEF 
Living In: Ellwood City, Pennsylvania, USA
This dip is very rich, chunky, and cheesy! Try serving it in a bread bowl. 
Photo of: Spinach Tomato Tortellini

Spinach Tomato Tortellini

Submitted by: LELA NORTON 
An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it! 
Photo of: Make-Ahead Mashed Potatoes

Make-Ahead Mashed Potatoes

Provided by: Carol Evans
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first. Originally submitted to ThanksgivingRecipe.com. 
Displaying results 21-40 (of 100) recipes
 
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