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Photo of: Grandma Johnson's Scones

Grandma Johnson's Scones

Submitted by: Rob 
Living In: Lethbridge, Alberta, Canada
Using simple ingredients and only 30 minutes, this easy raisin scone recipe is a perfect sweet snack for the whole family. 
Photo of: Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH 
Make bakery-style chocolate chip cookies with just a couple tweaks to the usual chocolate chip cookie recipe! 
Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Diane Kester 
Cinnamon-spiced apples are baked with a sweet oat crumble in this simple dessert. It's great served with ice cream! 
Photo of: Baked Ziti I

Baked Ziti I

Provided by: Colleen B. Smith
Combine ziti pasta, prepared spaghetti sauce, and three kinds of Italian cheeses for a surprisingly quick and budget-friendly Italian casserole that's easy enough for a week-night meal or a covered-dish supper. 
Photo of: Chantal's New York Cheesecake

Chantal's New York Cheesecake

Submitted by: Taliesen 
Why go to the Cheesecake Factory to get a taste of this favorite dessert when you can make your own cheesecake at home with this recipe? 
Photo of: Strawberry Chocolate Mousse Cake

Strawberry Chocolate Mousse Cake

Submitted by: JJOHN32 
An eggless chocolate mousse is poured into a cookie crumb crust and decorated with fresh strawberries and cream in this elegant yet easy dessert. 
Photo of: Mini Cheesecakes I

Mini Cheesecakes I

Submitted by: Janice 
Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling. 
Photo of: Bacon-Balsamic Deviled Eggs

Bacon-Balsamic Deviled Eggs

Submitted by: Stephanie V 
Living In: Joplin, Missouri, USA
These gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar are frequently requested and always disappear! 
Photo of: Macadamia Nut Chocolate Chip Cookies

Macadamia Nut Chocolate Chip Cookies

Provided by: Bev
Drop cookies with macadamia nuts and chocolate chips! 
Photo of: Pignoli Cookies I

Pignoli Cookies I

Provided by: Adele
They are pleasantly sweet, made with almond paste and pine nuts, but no flour. 
Photo of: Slow Cooker Chicken Taco Soup

Slow Cooker Chicken Taco Soup

Submitted by: RaisinKane aka Patti 
Home Town: Damascus, Oregon, USA
Living In: Denver, Colorado, USA
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to! 
Photo of: Cajun Chicken and Sausage Gumbo

Cajun Chicken and Sausage Gumbo

Submitted by: YOYO78 
Home Town: Kenner, Louisiana, USA
Living In: Hermitage, Tennessee, USA
A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. 
Photo of: To Die For Blueberry Muffins

To Die For Blueberry Muffins

Provided by: Colleen
Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe. 
Photo of: Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins

Submitted by: JES55 
Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra. 
Photo of: Perfect Cheesecake Everytime

Perfect Cheesecake Everytime

Submitted by: Cheesecakemama 
Home Town: Chillicothe, Ohio, USA
Living In: Fort Wayne, Indiana, USA
With a hint of cinnamon in the crust, a whisper of vanilla in the filling, this creamy cheesecake is elegant, but simple to prepare. 
Photo of: Blueberry Pie

Blueberry Pie

Submitted by: ASHESP 
There is nothing to beat a fresh blueberry pie. It doesn't need much: sugar, a bit of cornstarch to thicken all the nice juices and cinnamon. It's perfect with fresh berries, but still mighty fine with frozen ones. 
Photo of: Mom's Pumpkin Pie

Mom's Pumpkin Pie

Provided by: Jim Wright
Pumpkin puree is blended with white and brown sugars, milk, cream, and pinches of cinnamon, nutmeg, ginger, and cloves. Altogether, they make a rich and sensational pumpkin pie filling that bakes up perfectly for the holidays. 
Photo of: Sour Cream Pork Chops

Sour Cream Pork Chops

Submitted by: AMI 
These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice. 
Photo of: Coconut Shrimp I

Coconut Shrimp I

Submitted by: LINDAV10 
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. 
Photo of: Salisbury Steak

Salisbury Steak

Provided by: Kelly Berenger
Ground beef is mixed with condensed onion soup, bread crumbs, and egg, then formed into patties which are browned and simmered in a sauce made with more soup and seasonings. 
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