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Featured Cook


Cooking Level: Intermediate

Home Town: Prompton, Pennsylvania, USA
Living In: Indiana, Pennsylvania, USA
About me:
I am in the final semester of my last year in college, majoring in Political Science at Indiana University of Pennsylvania (talk about a scary point to be in one's life!). Living in a house with 3 other guys, none of whom can cook, has certainly forced my cooking into new creative heights. I have to make healthy food (for me) that is still interesting and tastes good, isn't too "weird" (for the guys), and won't bankrupt our house's food budget (sorry, Mario, we can't all get our food airlifted from some remote village in Italy).

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Newest Cooks

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theincidentalchef 

Cooking Level: Beginning
Home Town: Indiana, Pennsylvania, USA
Living In: Tucson, Arizona, USA
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Matt 

Cooking Level: Expert
Living In: Indiana, Pennsylvania, USA
About me: I previously went to college for psychology, but dropped out due to mental health issues. (Ironic, right?) I am planning on going to culinary school in the future. My main interes…
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Newest Reviews

Cream Corn Like No Other

Reviewed on May 12, 2014 by kjc123   view full review
This recipe was delectable. Absolutely delicious. I added much more fresh cracked pepper (we...

Pain de Campagne - Country French Bread

Reviewed on Mar. 23, 2014 by Matt   view full review
This is a great recipe. I'm use to making Pan Cubano, which is a lot less work, but still uses...

Thai Chicken Vegetable Soup

Reviewed on Jan. 2, 2014 by kjc123   view full review
This was great! I made it without the chicken (had none on hand) and added a bit of cayenne...

 
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