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Photo of: Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

Provided by: Laurie Bennett
The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possible. 
Photo of: Sausage Crescent Rolls

Sausage Crescent Rolls

Provided by: Andy
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over. 
Photo of: White Chili with Ground Turkey

White Chili with Ground Turkey

Provided by: Donna Nugent
Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Serve with grated jack cheese. 
Photo of: Flatlander Chili

Flatlander Chili

Provided by: George Couch
This is a good red bean and ground beef chili with lots of chili powder and plenty of herbs! 
Photo of: White Bread I

White Bread I

Provided by: Lisa
With this incredibly easy recipe, you'll get tender, milky, moist white bread right out of the bread machine. 
Photo of: Cheddar Biscuits

Cheddar Biscuits

Provided by: Chaney
Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk. 
Photo of: Best Spinach Dip Ever

Best Spinach Dip Ever

Provided by: Shawna
A flavorful spinach dip with water chestnuts fills a tasty bread bowl. The perfect recipe for summer entertaining. 
Photo of: Hummus III

Hummus III

Submitted by: RC2STEP 
As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor. 
Photo of: Shoyu Chicken

Shoyu Chicken

Submitted by: The Big E 
Living In: Pahoa, Hawaii, USA
Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice. 
Photo of: Greek Pasta Salad with Roasted Vegetables and Feta

Greek Pasta Salad with Roasted Vegetables and Feta

Submitted by: cypress 
This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil. 
Photo of: Key Lime Cheesecakes with Raspberry Swirls

Key Lime Cheesecakes with Raspberry Swirls

Submitted by: Jessica 
Key lime juice and raspberry preserves add sweet and tangy flavor to these mini cheesecakes with shortbread crusts. 
Photo of: Mock Filets

Mock Filets

Submitted by: POFELY 
This recipe cooks up a nice mock steak and the bacon wrapping gives these 'steaks' a wonderful flavor. 
Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: tangastar 
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner. 
Photo of: Baker's Secret Pie Crust

Baker's Secret Pie Crust

Submitted by: CAROLEALANA 
Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer. 
Photo of: Orange Cream Cookie Mix

Orange Cream Cookie Mix

Provided by: Rita
Orange and vanilla flavored cookies that make a wonderful gift. 
Photo of: Shrimp and Crab Bisque

Shrimp and Crab Bisque

Provided by: Katrina Berry
A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque. 
Photo of: Easy Clotted Cream

Easy Clotted Cream

Submitted by: Magique 
Home Town: Great Bend, Kansas, USA
Living In: Prairie Village, Kansas, USA
A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit. 
Photo of: Quick and Easy Alfredo Sauce

Quick and Easy Alfredo Sauce

Submitted by: DAWN CARTER 
Cream cheese is the secret to this quick Alfredo sauce. 
Photo of: Cajun Crab Soup

Cajun Crab Soup

Submitted by: DOREENB 
Clam juice and chicken broth form the base for this cayenne-spiced soup with corn and crabmeat. 
Photo of: Sam's Famous Carrot Cake

Sam's Famous Carrot Cake

Provided by: Brian D'Amico
This carrot cake recipe combines carrots, pineapple, raisins, and walnuts to make a moist and satisfying dessert. 
Displaying results 41-60 (of 100) recipes
 
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