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Photo of: Reuben Dip

Reuben Dip

Submitted by: CRUZCHIX 
Here, everyone's favorite stick-to-your-ribs sandwich--The Reuben--takes a turn as a chafing-dish dip, with the requisite dressing, sauerkraut, cheese, and corned beef. 
Photo of: Lemon Chicken Piccata

Lemon Chicken Piccata

Submitted by: LemonLush 
Pan-fried chicken breast medallions get a light, fresh lemon-butter sauce with capers and parsley. 
Photo of: Chicken Fricassee

Chicken Fricassee

Provided by: Laura Poche
A yummy Cajun dish. Chicken, sausage, onion and celery with a seasoning including cayenne pepper and garlic. And of course, what Cajun dish would be complete without the roux?! 
Photo of: Stuffed Peppers

Stuffed Peppers

Submitted by: BDEGER 
Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning. 
Photo of: Frogmore Stew

Frogmore Stew

Provided by: Shirley
I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot. 
Photo of: Easy Chili I

Easy Chili I

Provided by: Danielle Spivey
This is a powerhouse chili that's a snap to make! Just saute onion, beef, and green bell peppers, and then stir in spices, chile peppers and tomatoes! 
Photo of: Escarole and Bean Soup

Escarole and Bean Soup

Provided by: Rosemarie
Escarole (endive) and garlic infuse this navy bean soup with flavor. 
Photo of: Judy's Strawberry Pretzel Salad

Judy's Strawberry Pretzel Salad

Provided by: Tom Quinlin
This three-layer salad includes a pretzel crust, cream cheese center, and strawberry top. 
Photo of: Tasty Tuna Burgers

Tasty Tuna Burgers

Submitted by: MARBALET 
These tuna burgers are so delicious. My husband is a very fussy eater, and he loves these. Enjoy! 
Photo of: Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Submitted by: TIFFANY BRENNAN 
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. 
Photo of: Scott Ure's Clams And Garlic

Scott Ure's Clams And Garlic

Provided by: Scott Ure
So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta. 
Photo of: Easy Sugar Cookies

Easy Sugar Cookies

Provided by: Stephanie
Quick and easy sugar cookies! Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. 
Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: tangastar 
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner. 
Photo of: Sicilian Sausage Soup

Sicilian Sausage Soup

Submitted by: STAY 
Home Town: Chesterfield, Missouri, USA
Living In: Buckeye, Arizona, USA
Italian sausage browned with fennel seeds is the beginning of this tomato and chicken broth soup with ditalini pasta. 
Photo of: New England Clam Chowder I

New England Clam Chowder I

Submitted by: Debbie2 
Potatoes, half and half, bacon, and clams. This is the New England chowder of your childhood. Easy to make, ready in less than half an hour, a great dinner standby. 
Photo of: Black Bean Soup

Black Bean Soup

Provided by: Goya
A versatile side or main course, black bean soup is a classic dish from Cuba that is enjoyed throughout Latin America and the Caribbean. Black bean soup recipes allow for great versatility as a soup that stands alone or poured over rice for an elegant and unexpectedly flavorful main course. Our GOYA® Cuban Black Bean Soup packs a delicious, seasoned bite that won't overwhelm the satisfying texture of our naturally low-fat beans. 
Photo of: Matzo Brei

Matzo Brei

Provided by: Janice Weisberger
For a sweet Passover brunch dish serve this simple egg and matzo fry with cinnamon sugar or jelly. For a savory variation, use salt and pepper in the egg mixture. 
Photo of: Sweet Apple Chicken Sausage, Endive, & Blueberry Salad with Toasted Pecans

Sweet Apple Chicken Sausage, Endive, & Blueberry Salad with Toasted Pecans

Provided by: al fresco all natural
This salad combines savory chicken sausage, sweet blueberries, and a tangy vinaigrette with goat cheese and pecans. Serve it as a side dish, light dinner, or simple and satisfying lunch. 
Photo of: Fiber One(R) Chocolate-Peanut Butter Haystacks

Fiber One® Chocolate-Peanut Butter Haystacks

Provided by: Fiber One®
Stir up a batch of these easy no-bake treats with Fiber One® bran cereal. 
Photo of: Sesame Green Beans

Sesame Green Beans

Submitted by: SPRUCETREE18 
Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth. 
Displaying results 61-80 (of 100) recipes
 
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