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Photo of: Authentic Cincinnati Chili

Authentic Cincinnati Chili

Submitted by: Melissa Hamilton 
Home Town: Fairborn, Ohio, USA
Living In: Atlanta, Georgia, USA
An authentic recipe that takes 2 days. Have yours 2-way (served on a big plate of spaghetti); 3-way (add shredded Cheddar cheese); 4-way (add chopped raw onion on top of the cheese); or the big 5-way serving, everything plus a topping of kidney beans.  
Photo of: Best Chocolate Chip Cookies

Best Chocolate Chip Cookies

Provided by: Dora
Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself. 
Photo of: Pico de Gallo Chicken Quesadillas

Pico de Gallo Chicken Quesadillas

Provided by: Tony Cortez
A fresh tomato-onion relish combines with jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches. 
Photo of: Minnesota's Favorite Cookie

Minnesota's Favorite Cookie

Submitted by: CLOGGER 
A luscious brown sugar butter cookie with two kinds of chocolate chips and toffee bits. Yummy! 
Photo of: Perfect Cheesecake Everytime

Perfect Cheesecake Everytime

Submitted by: Cheesecakemama 
Home Town: Chillicothe, Ohio, USA
Living In: Fort Wayne, Indiana, USA
With a hint of cinnamon in the crust, a whisper of vanilla in the filling, this creamy cheesecake is elegant, but simple to prepare. 
Photo of: Creamy Chocolate Frosting

Creamy Chocolate Frosting

Provided by: Tracy Larsen
This smooth buttercream frosting makes enough to cover a 9-inch layer cake or 2 dozen cupcakes with chocolate deliciousness. 
Photo of: Best Chicken Ever

Best Chicken Ever

Provided by: Mae Wagner
Sour cream and corn flakes team up for a tasty twist on ordinary chicken. 
Photo of: Chewy White Chocolate Chip Gingerbread Cookies

Chewy White Chocolate Chip Gingerbread Cookies

Submitted by: Mickie29 
Home Town: Raleigh, North Carolina, USA
Chewy cookies with the taste of gingerbread have creamy white chocolate chips for extra flavor and richness. 
Photo of: Hearty Vegetable Lasagna

Hearty Vegetable Lasagna

Provided by: Sue
A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ricotta and mozzarella cheeses. 
Photo of: Strawberry Muffins

Strawberry Muffins

Provided by: Katie Mae
Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife. 
Photo of: Chocolate Chip Muffins

Chocolate Chip Muffins

Submitted by: Janice 
Easy, quick and good! 
Photo of: Brownie Batter + Cupcake = The SECOND BEST Cupcake.  Ever

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Submitted by: lovestohost 
Cake mix cupcakes with a brownie mix base - what could be better? This may be second best, but you can be the judge of that. 
Photo of: Simple Scones

Simple Scones

Provided by: USA WEEKEND columnist Pam Anderson
Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats. 
Photo of: Apple Breakfast Bread

Apple Breakfast Bread

Submitted by: Jennifer 
Home Town: Marietta, Georgia, USA
Living In: Kennesaw, Georgia, USA
Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times. 
Photo of: Cinnamon Swirl Bundt Coffee Cake

Cinnamon Swirl Bundt Coffee Cake

Provided by: Ruth
Baked in a bundt pan to feed a crowd, this delicious sour cream coffee cake has a cinnamon swirl in the middle. 
Photo of: Broccoli Beef II

Broccoli Beef II

Submitted by: SCHLETZBEAN 
A wonderful dish to make at home and it tastes like take-out. Beef strips are quickly marinated and sauteed then with broccoli and mushrooms in a rich sauce. 
Photo of: Mini Meatloaves

Mini Meatloaves

Provided by: Tonya Swope
A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard. 
Photo of: Perfect Berry Shortcakes

Perfect Berry Shortcakes

Provided by: USA WEEKEND columnist Pam Anderson
You don't need a food processor, pastry cutter, rolling pin or cookie cutter to make these sweet biscuits. This shortcake recipe yields a simple, foolproof biscuit that's crisp yet delicate. 
Photo of: Wazzu Tailgate Chili

Wazzu Tailgate Chili

Submitted by: GStorment 
Living In: Bellevue, Washington, USA
This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game. 
Photo of: Scott Ure's Clams And Garlic

Scott Ure's Clams And Garlic

Provided by: Scott Ure
So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta. 
Displaying results 41-60 (of 100) recipes
 
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