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Kansas City, Missouri

Located on the Missouri River, Kansas City is known for jazz, juicy steaks, and delicious barbecue. Kansas City folks take their barbecue very seriously. But that doesn't mean they can't joke about it. Kansas City native Calvin Trillon writes with biting humor about his hometown barbeque fanatics -- the kind of people who visit other storied BBQ towns only to "sample the ribs, sneer, and fly back to Kansas City." Yet for all the purported snobbery, Kansas City barbeque is actually fairly inclusive. It permits both pork, like in the Carolinas, and beef, like in Texas. In the downtown River Market neighborhood, foodies and farmers still meet to buy and sell farm-fresh produce at Kansas City’s historic City Market.
 

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Cooking Level: Expert

Living In: Kansas City, Missouri, USA
About me:
hi im 13 years old and i love 2 cook i have been cooking since i was 5 years and i really love it i love trying new things

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GlamCook 

Cooking Level: Intermediate
Living In: Kansas City, Missouri, USA
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Lisa Dee Gulke 

Cooking Level: Expert
Living In: Kansas City, Missouri, USA
About me: I started eating healthier in 2011 after having some heart surgery. Portion control was one of my main goals, as well as no white starchy foods, eating baked sweet potatoes instea…
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Mushie 

Cooking Level: Expert
Home Town: Kansas City, Missouri, USA
Living In: Glendive, Montana, USA
 

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Newest Reviews

Guacamole

Reviewed on Jul. 29, 2015 by Judy   view full review
I don't think guac gets better than this. Ripe avacados and fresh cilantro help to make it the...

Grandma's Gingersnap Cookies

Reviewed on Jul. 29, 2015 by Judy   view full review
Best gingersnaps I've ever eaten! I wouldn't change a thing.

Stuffed Zucchini

Reviewed on Jul. 28, 2015 by Blueberry   view full review
Yum, made this for dinner using up a huge zucchini that I had from the garden. Made a nice...

 
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