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Photo of: Mrs. Sigg's Snickerdoodles

Mrs. Sigg's Snickerdoodles

Provided by: Beth Sigworth
This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! 
Photo of: Roast Sticky Chicken-Rotisserie Style

Roast Sticky Chicken-Rotisserie Style

Provided by: Sue Rogers
Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time, you can! 
Photo of: Slow Cooker Italian Beef for Sandwiches

Slow Cooker Italian Beef for Sandwiches

Submitted by: MAUREENBURR 
Rump roast is cooked with Italian salad dressing mix and seasonings until it is tender enough to shred with a fork. 
Photo of: Cream Cheese Frosting II

Cream Cheese Frosting II

Provided by: Janni
This cream cheese icing goes great on pumpkin bread, carrot cake, chocolate cake, and cookies. Just four ingredients! 
Photo of: Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Submitted by: TIFFANY BRENNAN 
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. 
Photo of: Truck-Stop Buttermilk Pancakes

Truck-Stop Buttermilk Pancakes

Submitted by: BOBOBEARZOE 
Living In: Aberdeen, South Dakota, USA
A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple of days if you can't make all at once, or you can freeze and make at a later date. 
Photo of: Black Magic Cake

Black Magic Cake

Provided by: Marsha
Super spooky dark chocolate cake. Suitable for all your black magic get-togethers. 
Photo of: Fluffy Pancakes

Fluffy Pancakes

Submitted by: kris 
Living In: Lawrence, Kansas, USA
Tall, fluffy pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat. 
Photo of: Basil Butter

Basil Butter

Submitted by: MISSJ79 
Living In: Cardinal, Ontario, Canada
Delicious basil flavored butter recipe. I love this tossed into hot pasta or on grilled veggies and corn on the cob. 
Photo of: Never Fail Pie Crust II

Never Fail Pie Crust II

Provided by: Mary Roahrig
This is a no-roll pie crust 
Photo of: Easter Breakfast Casserole

Easter Breakfast Casserole

Provided by: Stephanie
With bacon and vegetables in the mix, this egg and hash brown breakfast casserole is a step above the classic. 
Photo of: A Farewell to Basil Fettuccine

A Farewell to Basil Fettuccine

Submitted by: GYPSY-WITCH 
Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan cheese. 
Photo of: Three Meat Cannelloni Bake

Three Meat Cannelloni Bake

Submitted by: MARBALET 
An savory mix of veal, pork and beef, cooked with onion, celery, carrots, garlic, wine and herbs, is enriched with an opulent Parmesan cheese sauce. Roll the mix with strips of fresh pasta to make stuffed tubes, then bake with a creamy tomato sauce. 
Photo of: EZ Peanut Butter Pie I

EZ Peanut Butter Pie I

Provided by: Karen Resciniti
This pie is somewhere between a cream cheese pie and a peanut butter pie. If you like either, you 'll love this simple-to-make frozen pie. Creamy peanut butter is stirred into a mixture of cream cheese, sugar and vanilla. Then whipped topping is stirred into that, and this yummy filling is spooned into a prepared crust and frozen. 
Photo of: Fried Cinnamon Strips

Fried Cinnamon Strips

Provided by: Arrenia Grubb
Flour tortilla strips are deep-fried then coated with cinnamon and sugar for a quick, crunchy snack. 
Photo of: Jo's Rosemary Bread

Jo's Rosemary Bread

Provided by: Jo Lager
Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine. 
Photo of: Banana Nut Muffins

Banana Nut Muffins

Provided by: Mom
Sometimes less means more, as with these muffins made with egg whites, a little oil and a scattering of chopped walnuts. The lemon zest makes for a delicate contrast to the sweet banana batter. 
Photo of: Croutons

Croutons

Provided by: Carol
Stale bread that is buttered, seasoned, and baked till crispy make these inexpensive croutons that everyone will surely enjoy. 
Photo of: Chocolate Chip Orange Zucchini Bread

Chocolate Chip Orange Zucchini Bread

Provided by: Jules Paulus
For these two loaves of heavenly quick bread, the flavors and textures of orange, zucchini, chocolate and chopped nuts are marvelously combined. 
Photo of: Banana Bread I

Banana Bread I

Provided by: Nikki
Two small loaves of simple banana bread are easily had with this quick recipe. 
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