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Photo of: Rob's Quacker Bites

Rob's Quacker Bites

Submitted by: karab 
Living In: Smithville, Arkansas, USA
Bite-sized pieces of duck breast are marinated, then wrapped with bacon, and grilled for hearty appetizers. Use soy sauce for the marinade or track down Dale's Sauce, a savory, seasoning sauce with 11 spices. Adjust the recipe quantities for the amount of duck available. 
Photo of: Pecan Pie Bars I

Pecan Pie Bars I

Provided by: Marietta Strothmann
Great for the children and adults in the family. Originally submitted to ThanksgivingRecipe.com. 
Photo of: Pretzel Turtles

Pretzel Turtles

Submitted by: Cacki 
Home Town: Delmar, Maryland, USA
Living In: Fruitland, Maryland, USA
Quick and easy turtle candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat. 
Photo of: Honey Mustard Dressing II

Honey Mustard Dressing II

Provided by: Mary Ann Benzon
It's amazing how only four ingredients can taste so sensational - honey, mayonnaise, lemon juice and mustard. Whip it up just before serving, and try it with chicken salad. 
Photo of: Dog Food Dip

Dog Food Dip

Submitted by: Cindy Carnes 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
This dip recipe was given to me by a co-worker some 15 or more years ago. She made it for potlucks at work, and it was always gone from the nurse's station before the rest of the food was put out! It's a simple mixture of beef and cheese, but it should always be made a day in advance to allow the flavors to blend. Serve with your favorite corn chips. 
Photo of: The Best Rolled Sugar Cookies

The Best Rolled Sugar Cookies

Provided by: Jill Saunders
Perfect for decorating! These classic sugar cookies are great for cookie-cutting and decorating during the holidays or anytime you feel festive. 
Photo of: Rhubarb Dream Bars

Rhubarb Dream Bars

Submitted by: KRISTA4 
A little different way to use up that abundant supply of rhubarb. It's a nice change of pace from the usual rhubarb pie or cake recipe. 
Photo of: Frosted Banana Bars

Frosted Banana Bars

Submitted by: deltaj 
Great tasting banana bars that are moist and sweet. Frost with cream cheese icing and enjoy! 
Photo of: Grilled Onions

Grilled Onions

Provided by: Linda Smith
Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch. 
Photo of: Broccoli Chicken Casserole I

Broccoli Chicken Casserole I

Provided by: Tracy
Assembly time is minimal with this simple casserole combining chicken, cream of mushroom soup, cheddar cheese and broccoli. Dry stuffing mix is sprinkled over the top for a crunchy, flavorful topping. 
Photo of: Cake Mix Cookies VIII

Cake Mix Cookies VIII

Submitted by: Kristi 
Super chocolaty cookies made with a chocolate cake mix and chocolate chips. 
Photo of: Cream Cheese Bars II

Cream Cheese Bars II

Submitted by: TRIPLETT 
Refrigerated crescent rolls sandwich sweet cream cheese, and the whole thing is sprinkled with cinnamon and sugar and baked until golden. 
Photo of: Chili Dog Casserole II

Chili Dog Casserole II

Provided by: Maxine Miller
Beef franks, chili and beans, tortillas and Cheddar cheese form the layers of this deceptively simple and unnusual casserole. 
Photo of: Pumpkin Pie I

Pumpkin Pie I

Provided by: Carla A.
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) 
Photo of: Wisconsin Native's Beer Cheese Soup

Wisconsin Native's Beer Cheese Soup

Submitted by: SAVVYHOSTESS 
Home Town: Menomonie, Wisconsin, USA
Living In: Falcon Heights, Minnesota, USA
The pride of the Midwest, this super soup combines beer and sharp Cheddar with milk (or cream), chicken broth, finely diced vegetables, mustard, Worcestershire sauce, hot pepper sauce, and Cayenne. 
Photo of: Restaurant Style Egg Drop Soup

Restaurant Style Egg Drop Soup

Provided by: W.J. Cory
This Egg Drop soup is born from a love of the soup and MANY trips to my favorite Chinese restaurant (asking them many questions) resulting in this variation...Compare it to your local restaurant...The simplicity is the key. Soup can be re-heated or frozen and re-heated. 
Photo of: Beer Bread II

Beer Bread II

Provided by: Judi Teasdale
Add Cheddar cheese and chilies to self-rising flour and beer, and you have yourself a zippy bread that goes great with salads, barbecue and chili. 
Photo of: Creamy Vegetable Medley

Creamy Vegetable Medley

Provided by: Toni
Broccoli, carrots and cauliflower are baked with mushroom soup, Cheddar cheese, sour cream and fried onions. This might just be a way to get your family to eat their veggies! 
Photo of: Christmas Tree Cookies

Christmas Tree Cookies

Provided by: Shannon
This is great dessert when you are having company. They are in the shapes of Christmas trees. Use green and red sprinkles and any kind of frosting to decorate. 
Photo of: Cappuccino in a Jar

Cappuccino in a Jar

Provided by: Cindy
Chocolate powder, creamer, coffee, sugar, cinnamon and nutmeg. Voila - Cappuccino in a Jar! 
Displaying results 41-60 (of 100) recipes
 
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