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Featured Cook

Cooking Level: Intermediate

Home Town: Navarre, Ohio, USA
Living In: Massillon, Ohio, USA
About me:
I have two daughters and a wonderful husband. I have always enjoyed cooking and baking. My father and grandparents are from Belgium where my grandfather was a pastry chef. My grandmother is (in my eyes) an excellent borderline gourmet cook making European dishes to die for! My mother's side of the family was more traditional American and I have wonderful recipes from them too! But, my favorite thing to do, besides feed my family, is ENTERTAIN! I love having people over for football games, home parties, holidays and birthdays. Any chance I get, I host!

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Newest Cooks

Photo by MaryPat McDonald

MaryPat McDonald 

Home Town: Massillon, Ohio, USA
Living In: Peoria, Arizona, USA
Photo by victoria


Cooking Level: Intermediate
Home Town: Massillon, Ohio, USA
Living In: Bremen, Ohio, USA
About me: I'm a Zipline driver/mechanic by day and a "whip up" cook by evening.Till November...Then its Family tradition holiday/football cooking for me. Love trying different tastes of "be…
Photo by ThePittyRanch


Cooking Level: Expert
Home Town: Massillon, Ohio, USA
Living In: Fairfield, Idaho, USA

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Newest Reviews

The Ultimate Macaroni, Cheese and Peas

Reviewed on Jun. 2, 2014 by HappyNana   view full review
Loved it.. didn't have cheddar on hand so did Baby Swiss Cheese which my husband will like...


Reviewed on May 26, 2014 by MaryPat McDonald   view full review
I am also a potica maker and will soon post my recipe. in the meantime, I will post this...

Delicious Ham and Potato Soup

Reviewed on Apr. 28, 2014 by MaryPat McDonald   view full review
I used better than boullion and 1/2 teaspoon of vegata. Also I used wondra flour (for gravy)...

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