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Featured Cook

Cooking Level: Professional

Home Town: Belleville, Michigan, USA
Living In: Ypsilanti, Michigan, USA
About me:
Currently I work as a pastry chef at Webers Inn. I am a 2nd generation Italian american with a huge love for food, friends and family. It has always been my dream to open up my own old world style italian bakery or salumiere.

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Newest Cooks

Photo by Sue Hagadorn


Cooking Level: Intermediate
Home Town: Ann Arbor, Michigan, USA
Living In: Ypsilanti, Michigan, USA
About me: I'm a 30 year old housewife and freelance tutor from the great state of Michigan.
Photo by joseywales2


Cooking Level: Expert
Home Town: Auburn, New York, USA
Living In: Ypsilanti, Michigan, USA

Newest Photos

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Newest Reviews

Chicken Cordon Bleu I

Reviewed on Apr. 7, 2015 by joseywales2   view full review
Good recipe. What I like about this forum, is that I can see the subtle variations that I have...

Sadie's Buttermilk Biscuits

Reviewed on Mar. 27, 2015 by hazelnut   view full review
Super recipe. I did everything according to recipe and they turned out fine; nice and fluffy....

Irish Soda Bread

Reviewed on Mar. 21, 2015 by hazelnut   view full review
Wonderful recipe! Discovered (after I had begun) only had 1/4 cup raisins,so added craisins,...

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