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Decatur

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Herb Roasted Pork Loin and Potatoes

Submitted by: mom2wildchild

Home Town: Bowie, Maryland, USA

Living In: Bethlehem, Pennsylvania, USA

This roast pork loin and potatoes is a snap to prepare. Serve with a vegetable side dish and your favorite salad for an extra special meal.

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This tasty pork tenderloin is roasted in a sweet and zesty sauce of Russian-style salad dressing, honey, and dry onion soup mix. A simple and delicious meal that is sure to become one of your family's new favorites!

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Flourless Peanut Butter Cookies

Provided by: Stephanie T.

Heavy, yummy, and very peanut-buttery. You'll need lots of milk to eat these!!

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BBQ Pie

Submitted by: CHRYSTALP1981

Baked barbeque beans and ground beef with a crust. This pie is perfect for any occasion.

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Mulberry Rhubarb Pie

Provided by: Bev T.

If you can't find mulberries, you may use blackberries or raspberries instead. Simply mix rhubarb, berries, sugar, and flour together, and then spoon the mixture into an unbaked crust, dot it with butter, add the top crust.

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Pineapple Cheesecake Squares

Submitted by: SUZYL

Home Town: Perkasie, Pennsylvania, USA

Living In: Amarillo, Texas, USA

A cheesecake flavored with pineapple juice is baked in a sheet pan and covered with fluffy pineapple topping.

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Gooey Butter Cookies

Submitted by: SOAP

If you like Gooey Butter Cake you will love these cookies. You can't stop eating them.

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Smashed Cauliflower

Submitted by: JAMVS

Living In: Philadelphia, Pennsylvania, USA

This is an alternative to mashed potatoes, it's a great vegetable side dish.

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Easy Baked Chicken Cordon Bleu

Submitted by: HOLLYSTACH

Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.

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Chocolate Beer Cupcakes With Whiskey Filling And Irish Cream Icing

Submitted by: MeowTheCow08

Living In: Columbia, Mississippi, USA

Chocolate cupcakes with Irish whiskey-flavored chocolate cream filling and a delectable Irish cream frosting will make your St. Patrick's Day party a happy one.

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Pan-Seared Duck Breast with Blueberry Sauce

Submitted by: rmdalrymple

Living In: Atlanta, Georgia, USA

An elegant and eye pleasing menu of pan-seared duck breast with blueberry sauce served on a bed of bok choy, wild mushrooms, pancetta, and shallots. Roasted potatoes seasoned with rosemary and thyme complete this meal, perfect for any special occasion.

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Acini di Pepe Salad

Submitted by: CORTAB0408

Tiny pearls of acini di pepe are marinated in a fruity custard and tossed with crushed pineapple, mandarin oranges, whipped topping and mini marshmallows to make a bright, refreshing pasta salad. Top with Maraschino cherries for eye-popping color.

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Grilled Pork Chops with Balsamic Caramelized Pears

Submitted by: OSORKIN

The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.

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Mushroom Sauce Baked Pork Chops

Submitted by: JHILGENB

Pork chops baked with potatoes in a creamy mushroom and onion sauce.

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Hasty Chocolate Pudding

Submitted by: Debra

Home Town: Auburn, Massachusetts, USA

This pudding whips up in no time in your microwave... great for when you're craving a quick chocolate fix! Stir in some chopped bananas before chilling for a nutrition boost.

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Banana Crumb Muffins

Provided by: Lisa Kreft

A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth.

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Amish Friendship Bread I

Submitted by: JJOHN32

A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

A hearty, easy soup that's ready in 45 minutes. Perfect for using up leftover ham.

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Shoyu Chicken

Submitted by: The Big E

Living In: Pahoa, Hawaii, USA

Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice.

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