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Photo of: Turkey Tetrazzini II

Turkey Tetrazzini II

Submitted by: ANNOFBEV 
This delicious casserole combines leftover turkey meat and cooked pasta in a homemade creamy Parmesan cheese sauce. 
Photo of: Garlic Prime Rib

Garlic Prime Rib

Submitted by: Chef Mike 
Living In: Soddy Daisy, Tennessee, USA
A garlic, thyme, and olive oil marinade covers your prime rib roast for 5-star results. This “secret” recipe is a secret no more! 
Photo of: Simple Hamburger Stroganoff

Simple Hamburger Stroganoff

Provided by: Jessica
This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight. 
Photo of: Green Bean and Mushroom Medley

Green Bean and Mushroom Medley

Submitted by: THE MOM 
Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices. 
Photo of: Ultimate Twice Baked Potatoes

Ultimate Twice Baked Potatoes

Submitted by: PONYGIRL64 
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Then top with bacon. Mmm bacon! 
Photo of: Easy Peach Cobbler II

Easy Peach Cobbler II

Submitted by: UCMOM 
Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert. 
Photo of: Simple Turkey Chili

Simple Turkey Chili

Submitted by: Amanda Ingraham 
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day! 
Photo of: Frozen Sherbet Dessert

Frozen Sherbet Dessert

Submitted by: dgjcooks 
Pineapple sherbet is mixed with bananas and raspberries for a quick, frozen treat. 
Photo of: Pineapple and Pistachio Pudding

Pineapple and Pistachio Pudding

Submitted by: TYEBUG 
Anyone who likes the combination of pistachio pudding and pineapple will love this trimmed down, yet still creamy version. 
Photo of: Apple Dumplings I

Apple Dumplings I

Provided by: Carol
Sweet apple halves are each wrapped in biscuit dough and poured over with a buttery sauce that's laced with vanilla and cinnamon. They're baked until golden and served hot. 
Photo of: Blue Cheese Burgers

Blue Cheese Burgers

Submitted by: QUIKSMYLE 
These hamburger patties are made with ground beef combined with blue cheese, Worcestershire sauce, and dry mustard. Grill or broil for best flavor. 
Photo of: Tantalizingly Tangy Meatloaf

Tantalizingly Tangy Meatloaf

Provided by: Stacy B.
A sweet, tangy glaze covers this tasty meatloaf that will have everyone requesting seconds. 
Photo of: A Simply Perfect Roast Turkey

A Simply Perfect Roast Turkey

Submitted by: Syd 
Home Town: Port Arthur, Texas, USA
Living In: Seattle, Washington, USA
Make your turkey taste just like grandma's with this simply seasoned roasted turkey recipe using salt, pepper, and turkey stock. 
Photo of: Emily's Chipotle Chili

Emily's Chipotle Chili

Submitted by: emily.weaver.brown 
The chipotle peppers give this slow cooker chili a subtle, smoky flavor. 
Photo of: Ginger Lemonade

Ginger Lemonade

Submitted by: JHERCIK 
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted! 
Photo of: Chocolate Peanut Butter Cup Cookies

Chocolate Peanut Butter Cup Cookies

Provided by: Joanna Knudsen
A peanut butter cookie filled with chocolate chips, peanut butter chips, and peanut butter cups. If you like peanut butter and chocolate - these cookies are for you! 
Photo of: Baked Tortilla Chips

Baked Tortilla Chips

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Cumin and lime juice add a real zing to these chips, and they're best when served warm. 
Photo of: Soft Sugar Cookies IV

Soft Sugar Cookies IV

Provided by: Laura Stearns
This Recipe is a State Fair Blue Ribbon winner. This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. Anybody can make these. 
Photo of: All-Around Good Smoothie

All-Around Good Smoothie

Submitted by: AMYJESSICA 
This is a recipe I experimented with to try to get a good amount of vitamins, calcium, protein and fiber in my diet. The great part of this is that I don't get bored with it (even though I drink it every day) because I can change the type of fruit I use whenever I want. 
Photo of: Scallop Scampi

Scallop Scampi

Submitted by: NIKKICOM 
Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and Romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of Romano cheese. 
Displaying results 1-20 (of 100) recipes
 
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