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Photo of: Adipoli Parathas

Adipoli Parathas

Submitted by: Graham 
Living In: Murton, Yorkshire, England, U.K.
This tasty whole wheat flatbread with a spiced shrimp filling makes a great snack or sandwich. 
Photo of: Adobo Arequipeno

Adobo Arequipeno

Submitted by: numbr_9 
Home Town: East Peoria, Illinois, USA
Living In: Peoria, Illinois, USA
Slow cooked pork loin pieces simmer for hours in a slow cooker with aji peppers, onions, beer, and oregano. The meat turns out tender, spicy, and flavorful. Serve with rice or bread to dip in the broth. 
Photo of: Adobo Chicken with Ginger

Adobo Chicken with Ginger

Submitted by: COOKIEMONSTER64 
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice. 
Photo of: Adobo Herb Salsa

Adobo Herb Salsa

Submitted by: Jill Beesley 
Home Town: Overland Park, Kansas, USA
Living In: Las Vegas, Nevada, USA
The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with canned ingredients, your friends will think it came fresh from your garden. 
Photo of: Adobo Sirloin

Adobo Sirloin

Provided by: Tracie Commins
Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas. 
Photo of: Adriel's Chinese Curry Chicken

Adriel's Chinese Curry Chicken

Submitted by: BlondeCook 
Home Town: Eureka, California, USA
Living In: Chandler, Arizona, USA
A favorite chicken dish from the Chinese restaurant comes home in this quick but tasty version. Curry paste, coconut milk, ginger, and garlic flavor the sliced chicken breast meat and potatoes and give the dish its lovely yellow color. Serve over hot cooked jasmine rice. 
Photo of: Adrienne's Cucumber Salad

Adrienne's Cucumber Salad

Submitted by: JSCHMAND 
This cool cucumber salad marinated in a sweet vinegar dill dressing makes a tasty and refreshing side dish. 
Photo of: Adrienne's Overnight Barbecued Beef Sandwiches

Adrienne's Overnight Barbecued Beef Sandwiches

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Growing up, my Mom used to make barbecued beef in the crock pot and it always tasted so good. It's definitely comfort food for me. After I got out on my own, I was determined to make barbecue beef just like hers, so I tried lots of recipes and finally came up with one of my own. I was so pleased! I called her to tell her and she laughed. She had always just used a bottle of barbecue sauce! We still laugh about that and now I've had to give her my recipe! HA! 
Photo of: Adrienne's Tom Ka Gai

Adrienne's Tom Ka Gai

Provided by: Adrienne Barnett
Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy. 
Photo of: Adult Cherry Vanilla Frozen Yogurt

Adult Cherry Vanilla Frozen Yogurt

Submitted by: VICKI 
Living In: Robbinsville, New Jersey, USA
Black cherries and creme de cassis are swirled into a vanilla Greek yogurt-based frozen yogurt for any fancy occasion. 
Photo of: Adult Party Punch

Adult Party Punch

Submitted by: Jaxx 
I have made this pineapple and peach cocktail several times for parties and BBQ's and it's always a big hit! 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Adult Punch

Adult Punch

Submitted by: TONOFUN 
Citrus flavors flowing with vanilla ice cream and gin into a drink with a punch! 
Photo of: Adult Slushies

Adult Slushies

Submitted by: qweenbee53 
This citrusy vodka drink, blended with brandy, grapefruit-flavored soda and juice concentrates, packs a punch that's both sweet and subtle. 
Photo of: Adult Watermelon for BBQ's

Adult Watermelon for BBQ's

Provided by: Denyse
Adults only! This is watermelon and liquor...perfect for BBQ's, picnics, camping and by the pool! Use any liquor you like, even wine works! I use seedless watermelon, but you don't have to. 
Photo of: Adzimka Bread

Adzimka Bread

Submitted by: MARBALET 
This hearty potato- and Cheddar-stuffed bread baked in an attractive round will go well with soup or salad. 
Photo of: Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce

Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce

Submitted by: Tori Farbisz 
A spicy coconut-cilantro sauce tops this sweet dish of beans, vegetables, and mangos. 
Photo of: Adzuki Mooncake

Adzuki Mooncake

Submitted by: hearty_cook 
Living In: Toronto, Ontario, Canada
Homemade adzuki bean paste is wrapped in a golden syrup pastry to create these traditional Chinese cakes. 
Photo of: Aebleskiver

Aebleskiver

Provided by: Lisa G.
Aebleskiver - a Danish dessert, like doughnut holes, but sweeter and much better traditionally served with glogg during the Advent. Cooked in a cast iron pan that resembles an egg poacher. Serve hot with syrup, jam or powdered sugar. 
Photo of: Aebleskiver (Danish Pancakes)

Aebleskiver (Danish Pancakes)

Submitted by: ellie 
The batter for these Danish-style pancakes is seasoned with cinnamon, nutmeg, and cloves and can be used by itself or with a variety of fillings. 
Photo of: Aegean Chicken Salad

Aegean Chicken Salad

Submitted by: Kelly 
Living In: Long Island, New York, USA
Chicken salad takes a yummy tour to Greece with tangy Greek yogurt, hummus, and kalamata olives. 
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